Raspberry-Ginger Bellini

A simple, refreshing cocktail made with fresh raspberry ginger sorbet and bubbly prosecco. Ideal for entertaining a crowd or a casual date night for two.
Raspberry Ginger Bellini - The Lemon BowlNothing says summer to me quite like a perfectly chilled glass of prosecco. Slightly sweet, bubbly and effervescent, it cheers me up after just one sip. Delicious on its own but even better turned into a simple, show-stopping Raspberry-Ginger Bellini.

Raspberry-Ginger Bellini by The Lemon BowlAny store-bought sorbet would work but I loved using my easy homemade Raspberry Ginger Sorbet. The raspberries and ginger gave this cocktail just the right amount of tart and slightly spicy notes to balance out the sweet prosecco. Alternatively, if you don’t have sorbet on hand, simply puree any fresh fruit you have on hand with a little bit of sugar and add it to the bottom of the champagne flute. 
Raspberry Ginger Bellini by The Lemon BowlThe best part is that this cocktail comes together in about 30 seconds. Ideal for having friends over or a romantic date night for two, you are going to love this summer sip.

No forks required.

Raspberry-Ginger Bellini
 
Author: 
Nutrition Information
  • Serves: 6
  • Serving size: 1 glass
  • Calories: 118
  • Fat: 0 g
  • Saturated fat: 0 g
  • Unsaturated fat: 0 g
  • Trans fat: 0 g
  • Carbohydrates: 15.1 g
  • Sugar: 11.8 g
  • Sodium: 18 mg
  • Fiber: 1.6 g
  • Protein: 0
  • Cholesterol: 0 mg
Recipe type: Drink
Prep time: 
Total time: 
A simple, refreshing cocktail made with fresh raspberry ginger sorbet and bubbly prosecco. Ideal for entertaining a crowd or a casual date night for two.
Ingredients
Instructions
  1. Set out 6 champagne flutes and fill each one with one or two small scoops of sorbet.
  2. Fill each glass with prosecco and serve immediately.

Ready for more summer sips? Check out these tasty ideas developed just for Food Network’s #SummerSoiree!

Feed Me Phoebe: Grilled Strawberry-Mint Bellinis
Jeanette’s Healthy Living: White Peach Sangria
The Heritage Cook: Refreshing Lime Coolers
The Cultural Dish: Pimm’s Cup
Virtually Homemade: Frozen Lime Margaritas with a Sangria Swirl 
Weelicious: Strawberry Lemonade 
Big Girls, Small Kitchen: Strawberry Gimlets with Homemade Strawberry Vodka
Napa Farmhouse 1885: Cucumber and Sage Cocktail
Red or Green: Frozen Tri-Melon Cocktail
Dishing With Divya: Caipirinha
In Jennie’s Kitchen: Cantaloupe Lillet Sparkler
Poet in the Pantry: Pirate’s Booty Call
Elephants and the Coconut Trees: Watermelon Malibu Surf
Sweet Life Bake: Boozy Affogato
Devour: 5 Boozy Summer Coolers
Domesticate Me: Blueberry Mojito Royale
Haute Apple Pie: Classic Mojito
Daily*Dishin: Blackberry Rum Shrub
Taste With The Eyes: Korean Soju Kimbap Bloody Mary
FN Dish: Sip Your Way Through Summer (Recipes)

 

Comments

  1. says

    Now THIS is what my weekend was missing!! Wish I had a tall glass of it this morning as well…pretty sure that would make my Monday infinitely better. :P

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