Breakfast, lunch, dinner or dessert – celebrate the season with these fresh and healthy cherry recipes!
Summertime in Michigan is a glorious thing. From asparagus to peaches and everything in between, new fruits and vegetables are popping up at the farmers market every day! Of course, no season compares to cherry season since Michigan is proud to be the nation’s largest producer of tart cherries. In fact, we have 3.8 million tart cherry trees in the state!
Whether you have tart cherries, sweet cherries or dried cherries, here are 20 new recipes to put those antioxidant-rich jewels to good use. And, since it’s still bikini season, these are all healthy recipes you can feel good about eating all summer long.
Your fork is waiting.
Chocolate Cherry Berry Smoothie by The Lemon Bowl
Agave-Lime Chicken Breasts with Fresh Cherry Salsa by Get Off Your Tush and Cook
Cherry Beef Carnitas Sandwiches by Running to the Kitchen
Cherry Walnut Chicken Salad by Diethood
Fresh Cherry Muffins with Roasted Beets by Farm Fresh Feasts
Chocolate Cherry Walnut Energy Balls by The Lemon Bowl
Sausage, Corn and Cherry Pizza with Goat Cheese by Foxes Love Lemons
Peach Cherry Frozen Limeade by Tasty Yummies
Grilled Eggplant, Cherries and Couscous Salad by Grab a Plate
Chinese BBQ Pulled Pork Sliders with Broccoli Slaw by The Lemon Bowl
Cherry Frozen Yogurt by Simply Recipes
Pickled Cherries by Nutmeg Nanny
Crostini with Ricotta, Fresh Cherries and Pistachios by Cravings of a Lunatic
Chocolate Cherry Banana Bread by Mom On Time Out
Cherry Ginger Lime Smoothie by The Lemon Bowl
BBQ Roast Beef with Fresh Cherry Relish by The Tomato Tart
Waffles with Vanilla Bean Cherries by Naturally Ella
Fresh Cherry and Lime Margarita by Beard and Bonnet
Cherry Chipotle Glazed Pork Tenderloin by The Housewife in Training
Chewy Dark Chocolate Cherry Granola Bars by The Lemon Bowl