Media

Media Page - The Lemon Bowl

The Lemon Bowl is featured on Foodie Crush: 5 Food Bloggers’ Weight Loss Success Stories.

Gourmandize selects The Lemon Bowl as the featured Blogger of the Week.

NoshOn.It features The Lemon Bowl’s Apple Radish Slaw with Honey Lime Jalapeño Vinaigrette recipe.

Liz’s Salted Chocolate Oatmeal Smoothie is featured in Huffington Post: 19 Vegetarian Ways to Eat More Protein For Breakfast.

ABC features The Lemon Bowl’s Chocolate Espresso Mousse on affiliate websites across the nation including ABC 7 Los Angeles.

WZZM13, a local ABC affiliate station, invites The Lemon Bowl to appear on their live 12 o’clock news segment to prepare her Asian Cabbage Slaw with Chicken and Roasted Peanuts.

The Lemon Bowl appears on EightWest, a local NBC affiliate station, to demonstrate Slow Cooked Lebanese Green Beans and Beef.

iVillage features Liz’s Stovetop Mac and Cheese with Winter Squash in The Best of the Web: 10 Must-Try Mac & Cheese Recipes.

Grand Rapids Magazine features The Lemon Bowl’s Hermit Bars in their December holiday “Grand Rapids Desserts” issue.

Vinnie Tortorich, America’s Angriest Trainer and Celebrity Trainer to the Stars features Liz on his podcast to discuss The Lemon Bowl.

Spoonful features Liz’s Strawberry Sunrise Breakfast Smoothie in a “20 Quick Back-to-School Breakfasts” slideshow.

The Wall Street Journal features The Lemon Bowl in their recap of the Dole California Cook-Off.

The Lemon Bowl is featured in Yahoo! Finance after judging the Dole California Cook-Off.

Dole Foods invites Liz to judge the Dole California Cook-Off in Santa Monica, CA.

Grand Rapids Magazine features The Lemon Bowl in an “Eat, Sleep and Blog” story.

Foodista selects The Lemon Bowl as “Food Blog of the Day” featuring Fried Eggs with Cheesy Brown Rice, Beans and Salsa.

EightWest airs Liz’s Make Your Own Instant Oatmeal Mix video in a Get Your Day Off to a Great Start segment.

EightWest airs Liz’s Roast Chicken with Apples, Onions and Sweet Potatoes video in their “Best Of” Segment.

Liz shares her Crispy Kale Chips with Black Roasted Sesame Seeds on Huffington Post.

Stonyfield features Liz’s Blueberry Oatmeal Bread on the front page of their website due to reader popularity.

Shape Magazine features Hummus Quinoa Cakes in a “40 Easy Recipes Under 400 Calories” feature.

Liz shares her Sweet Potatoes Stuffed with Black Bean Salsa on Huffington Post.

SmartBrief features Blueberry Oatmeal Bread as “Recipe of the Week“.

The Lemon Bowl appears on EightWest, a local NBC Show, to demonstrate how to Make Your Own Instant Oatmeal Mix and Roast Chicken with Apples, Onions and Sweet Potatoes.

The Lemon Bowl is invited to help conduct a Live Google Hangout with Katie’s Cucina and Cook The Story to discuss Healthy Entertaining Tips.

Huffington Post features Sausage and Eggplant Baked Pasta in a “Baked Pasta Recipes” Slideshow.

The Lemon Bowl is featured in the first edition of Flavor 616 Magazine in West Michigan.

Huffington Post features Baked Corn Tortilla Chips in an “Oven ‘Fried’ Recipes” Slideshow.

The Lemon Bowl is selected as “Blog of the Week” on Dine & Dish.

The Lemon Bowl HumanaVitality Challenge

Liz’s personal Weight Loss Success Story and Interview is featured on MyFoodDiary.

The Lemon Bowl joins Cooking Light as a member of their exclusive blogging community, the Cooking Light Bloggers’ Connection.

The Lemon Bowl travels to Chicago to compete in the HumanaVitality Recipe Refresh Challenge and wins First Runner Up for Sweet and Spicy Turkey Chili.

The Lemon Bowl is selected as an official Tastemaker for Alexia Foods.

The Lemon Bowl joins the Stonyfield Clean Plate Club creating delicious new recipes using yogurt.

The Rapidian features The Lemon Bowl in an article covering Taste of Michigan, the food blogging conference.

The Lemon Bowl joins the Kretschmer Wheat Germ Health & Wellness Advisory Team working on recipe development and nutritional content for the launch of their new website.

MLive.com features The Lemon Bowl in an article announcing Taste of Michigan, the food blogging conference coming to Grand Rapids, Michigan in October 2012.

Three recipes from The Lemon Bowl are featured on BabyQ.com in an article about promoting health during pregnancy.

EightWest, a local NBC show, visits the kitchen of The Lemon Bowl to learn how to prepare Liz’s famous Classic Hummus with Toasted Pine Nuts and Sparkling Orange Blossom Lemonade.

The Lemon Bowl is featured on EightWest, a local NBC show, to demonstrate recipes and new ideas using seasonal ingredients straight from the farmer’s market. Click here to view the segment.

Foodista selects The Lemon Bowl as Drink Blog of the Day featuring the Peanut Butter and Jelly Smoothie recipe.

The Lemon Bowl (formerly Liz’s Lemon Bowl) is featured on EightWest, a local NBC show, after appearing on the TODAY Show.  Pesto Chicken Pasta with Swiss Chard is prepared. Click here to view the segment.

The Lemon Bowl (formerly Liz’s Lemon Bowl) appears live on the TODAY Show along with two fellow Home Chef Challenge winners. Pesto Chicken Pasta with Swiss Chard is prepared live alongside Savannah Guthrie, Natalie Morales and Al Roker. Click here to view the segment.

The Grand Rapids Press features The Lemon Bowl (formerly Liz’s Lemon Bowl) in an article after appearing on the TODAY Show.

The Lemon Bowl (formerly Liz’s Lemon Bowl) wins NBC’s TODAY Home Chef Challenge contest after earning America’s popular vote for Pesto Chicken Pasta with Swiss Chard and is featured on the TODAY Show website.

Cooking Channel names The Lemon Bowl (formerly Liz’s Lemon Bowl) as a Finalist in the “Perfect 3″ recipe contest for the Green Salad with Zesty Lemon Garlic Dressing and features the recipe on the Cooking Channel website.

Liz is showcased in My Hotel Life, a food and travel blog, featuring The Lemon Bowl recipe for Meat Stuffed Grape Leaves.