Breakfast, lunch, dinner or dessert – celebrate the season with these fresh and healthy cherry recipes!
Summertime in Michigan is a glorious thing. From asparagus to peaches and everything in between, new fruits and vegetables are popping up at the farmers market every day! Of course, no season compares to cherry season since Michigan is proud to be the nation’s largest producer of tart cherries. In fact, we have 3.8 million tart cherry trees in the state!
Whether you have tart cherries, sweet cherries or dried cherries, here are 20 new recipes to put those antioxidant-rich jewels to good use. And, since it’s still bikini season, these are all healthy recipes you can feel good about eating all summer long….