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5 Ingredient Chocolate Brownie Energy Bites

Liz DellaCroce Avatar

LIZ DELLA CROCE

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These naturally sweetened energy bites taste like a chocolate walnut brownie but are 100% gluten-free, vegan, and protein-packed.

brownie energy bites


Dates are all the rage right now. Have you noticed? Trendy or not, my family has been eating dates my entire life. Growing up, we were never a big dessert family (another reason my weight loss journey isn’t quite the norm), but my mom always had dried fruit in the house.

Liz getting a chocolate brownie energy bite

A common tradition in Middle Eastern families, she would often serve dried fruit like apricots, dates, and figs with hot tea in lieu of a fudge brownie or slice of cake.

Plate of chocolate walnut brownie energy bites

Speaking of brownie, these energy balls taste exactly like a chocolate walnut brownie minus the heavy, greasy, buttery guilt that typically comes with it. These energy bites are also a perfect fit for a gluten free and vegan diet.

While I love all things almond joy, I decided to attempt replicating a chocolate walnut brownie which is probably my favorite dessert of all time. In fact, whenever I purchase protein bars, I almost always gravitate towards the brownie flavor.

Liz testing brownie energy bites

Packed with heart-healthy walnuts and antioxidant-rich cocoa powder, these energy bites are great for stashing in your gym bag, storing in the diaper bag, or keeping on hand for after-school snacks. The omega-3’s in the walnuts provide just enough healthy fat to keep you satisfied. Dates are also a natural energy source that is low on the Glycemic Index (GI) meaning they help slow down your body’s absorption of sugar. No sugar crash for you; just a steady source of energy to keep you going.

How to Make Brownie Energy Bites

Step 1 – Grab just 5 simple ingredients: dates, walnuts, cocoa powder, vanilla, and salt. It’s pretty likely you already have these at home. If you have a nut allergy, it’s easy to sub the walnuts for sunflower seeds.

Step 2 – Mix ingredients in a food processor, scoop, and roll. Yes, that’s it!

Frequently Asked Questions:

What nut options can you use?

Don’t have walnuts on hand? Use a mix of almonds and cashews or hazelnuts. They will work just as well!

How can these be stored?

Energy balls can be stored in an airtight container in the refrigerator for up to 7 days.

What other recipe variations are there?

Rolling them in PB2 powder can turn them into a Reese’s peanut butter ball.

Are dates healthy?

Yes. While dates are a dried fruit, which means calorie dense, they are high in several minerals and vitamins like potassium, magnesium, iron and B6, as well as fiber, antioxidants and protein.

What food processor do you use?

I’m pretty obsessed with my Cuisinart food processor. It has great capacity, easy to use, and cleans up really well.

No forks required.

5 Ingredient Chocolate Brownie Energy Bites

4.80 stars average
These naturally sweetened energy bites taste like a chocolate walnut brownie but are 100% gluten free, vegan and protein-packed.
Prep Time 10 minutes
Total Time 10 minutes
Serves20
CourseSnack
Calories70

Ingredients
 
 

  • 1 cup dates
  • 1 cup walnuts
  • ¼ cup cocoa powder
  • 1 teaspoon vanilla
  • ¼ teaspoon salt

Instructions
 

  1. Place dates in a medium bowl and cover with warm water. Let soak for 5 minutes to soften then drain.
  2. Add drained dates and all remaining ingredients into a food processor and pulse until mixture turns into the consistency of sand. (Depending on your food processor, this could take several minutes so don't worry if it doesn't happen right away!)
  3. Remove blade from the unit. To form balls, press mixture into a small
    stainless steel scoop then roll in between your palms to form evenly sized bites. Continue until mixture is gone.
  4. You can enjoy room temperature or let chill for 30 minutes before enjoying.

Nutrition

Serving: 1ballCalories: 70kcalCarbohydrates: 8gProtein: 1.2gFat: 4.1gSaturated Fat: 0.4gPolyunsaturated Fat: 3.7gTrans Fat: 0gCholesterol: 0mgSodium: 16mgFiber: 1.4gSugar: 5.2g

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Let us know how it was!

4.80 from 25 votes (13 ratings without comment)

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82 responses to “5 Ingredient Chocolate Brownie Energy Bites”

  1. Laurie Kudoba Avatar
    Laurie Kudoba

    I love these energy bites! They are amazingly delicious! It’s hard to stop at just one or two!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I’m so glad you love them Laurie!

  2. Tracy Avatar
    Tracy

    HI! What would a serving size be considered?

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      One energy ball – sorry about that!

  3. Stacey Avatar
    Stacey

    How could I achieve this without a food processor? I don’t have one ????????‍♀️

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Not sure!! I recommend a food processor.:)

  4. Teena Avatar
    Teena

    Thank you soo much for sharing..i was looking for a way to combine nuts and cocoa without refined sugar or any baking for that matter for my husband who loves nuts! They came out really good (i used a mix of almonds and cashews since i didnt have walnuts) <3

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Oh I’m so glad you liked them!!

  5. Nikki Avatar
    Nikki

    I’ve made A LOT of bites and these are hands down my favorite! I make them with sunflower seeds and they are amazing!! Make them all the time.

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I’m so glad you enjoy them Nikki!!

  6. Silke Avatar
    Silke

    Would these also be good with hazelnuts instead of walnuts?

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      For sure!!

  7. Heather Avatar
    Heather

    Question: Approx how large do you think your balls are? I used 5/8 oz which is about 1 tablespoon. But I only got 14 balls. Also about how many dates do you think you are getting in a cup? Thanks.

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Hmm… Mine were about 1 tablespoon as well. As for how many dates in a cup, I would have to guess 20?

  8. Heather Avatar
    Heather

    So. I made these again today. This time I accidentally ran the walnuts through the food processor first until they were mealy. Then I added the salt, vanilla and dates (forgot the cocoa) ran that through and THEN remembered the cocoa (its not my day I guess). Sigh. So. Let me tell ya! This does NOT work! It is so sticky and gooey there’s just no way you’re making a ball out of this! HOWEVER, it made a delicious dip/spread for gram crackers and apples! My 18mo tried to eat it with a spoon…I followed suit. Yum! But alas, that seemed like the opposite of a healthy snack (ala spoon in the PB jar). I made another batch, altogether this time around, except I ran out of vanilla so I thought I needed to add SOMETHING. I opted for cinnamon. It takes it to a whole new level. Then of course, rolling it in the powdered PB like last time! LOL! I just LOVE these little delightful things!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Too funny!!! I’m glad you found a way to enjoy them!!!

  9. Franzi Avatar
    Franzi

    Made them today and I love the sweet from the dates . I used almonds, cos I don´t like walnuts. The crunchy yet gooey is great!
    Thanks from Germany :)

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Oh I’m so glad you love them!!

  10. Heather Avatar
    Heather

    OMG!! I did it! I rolled them in PB2 (powdered peanut butter) because they were kinda sticky and I cried. I did. Just like a Reese’s laced brownie. Sigh. These have officially changed my life.

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      You are a genius!!!! Trying this soon!