Blueberry Banana Flaxseed Muffins

4.49 stars average

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Blueberry Banana muffins are moist, fluffy, and bursting with freshness while the coconut oil adds a subtle flavor that pairs perfectly with the blueberries.

blueberry muffins lined up with blueberries surrounding

Blueberries make me happy, especially when they are freshly picked down the road from my house. If you follow me on Instagram, you probably know that between farmers’ market trips and a recent blueberry picking adventure I am in berry heaven this time of year! Truly, I can’t freeze them fast enough – that is if my son doesn’t eat them all first!

Blueberries are the perfect food in my opinion. I mean really, what other food tastes like candy without any alteration but is packed with antioxidants, fiber, and minerals? Ok fine, cherries. But still. :)

Red White and Blue Oatmeal - The Lemon Bowl

For the most part, we’ve been enjoying them raw but they are also tasty in smoothies, pancakes, oatmeal, bread, and more. I love to make a batch of these muffins to have for the week! If you can get them to last, they stay fresh for up to 3 days. Or, make a double batch, and store them in the refrigerator between 5-8 days to have delicious, healthy treats all week long.

blueberry muffins lined up with blueberries surrounding

Blueberry Banana Flaxseed Muffins

4.49 stars average
Blueberry Banana muffins are moist, fluffy and bursting with freshness while the coconut oil adds a subtle flavor that pairs perfectly with the blueberries.
PREP: 15 minutes
COOK: 22 minutes
TOTAL: 37 minutes



  • Pre-heat oven to 400 degrees and line muffin pan with baking cups or spray with non-stick spray.
  • In a large bowl, whisk together dry ingredients: whole wheat pastry flour through salt.
  • In a medium bowl, mix together yogurt, banana, coconut oil and vanilla.
  • Slowly add the wet ingredients to the dry ingredients using a rubber spatula and mix until just combined. Carefully fold in the blueberries.
  • Divide batter evenly into each muffin tin – a large ice cream scoop works well for this. Bake for 20-22 minutes or until toothpick comes out clean.
  • Let muffins cool for several minutes before removing from the pan.

Last Step:

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Calories: 202kcalCarbohydrates: 29gProtein: 4gFat: 8.5gSaturated Fat: 5.7gPolyunsaturated Fat: 2.8gCholesterol: 1mgSodium: 264mgFiber: 3.5gSugar: 15.1g
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77 responses to “Blueberry Banana Flaxseed Muffins”

  1. Jessie C. Avatar
    Jessie C.

    I would make green tea soy latte

  2. Nancy M Azami Avatar
    Nancy M Azami

    I would absolutely LOVE to win this! And I will make the delicious sounding muffins also!

  3. Mary Avatar

    Since I already know how good Nespresso coffee is, I would just sit back and enjoy a cup of the capriccio.

  4. Shanna@ pineapple and coconut Avatar
    Shanna@ pineapple and coconut

    We used to go berry picking when we lived in Oregon at the U-pick farms. The first time we went it was just my husband and I, pre-kids. I picked a TON Of strawberries. I made strawberry jalapeno jam with it. Came out so good. Then when we went with kids we took them blueberry picking. We probably picked about 15 lbs but only paid for 10 since my kids kept grabbing handfuls out of our buckets to eat before we got a chance to pay. They were eating faster than we could pick! I made a ton of pancakes that summer. I am going to make these muffins this am with my kiddos. I haven’t had muffins in forever, and I always use coconut oil in muffins so I know these will be really good!!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I am confident my son ate as much as he picked – probably 3 times that actually – LOL!! I hope you guys like the muffins!!

  5. Aggie Avatar

    Going to make these mini for the kids – and stick them in the freezer for lunch box treats!! Love blueberry muffins – especially with all this good stuff in them :)

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      OK that is brilliant!! I need to get a mini muffin pan!

  6. faleen fedol Avatar
    faleen fedol

    My son and daughter in law are very good to me and have prepared marvelous meals so that they are certain that i am eating properly/healthy. They absolutely love having a latte and this Delonghi unit would be a marvelous thank you to them for all the nice things they do.

  7. Jacqueline Avatar

    Those look wonderful. I had forgotten the joys of a really good blueberry muffin. Must make some soon.

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I know.. blueberry muffins are just so comforting!! :)

  8. The Candid RD Avatar
    The Candid RD

    Is the Nespresso giveaway coming soon, or has that already been posted?

  9. The Candid RD Avatar
    The Candid RD

    Our local supermarket has has organic blueberries on sale lately, and I’ve been stocking up and freezing them each week. I agree, they are nature’s candy!

  10. Kathy E. Avatar
    Kathy E.

    thanks for the chance to win this awesome prize! I would make anything MOCHA in this Nespresso system…hot or cold, I’d love it! It would go super well with one of these muffins!