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Creamy Garlic Mashed Potatoes

    The ultimate crowd-pleasing side dish recipe, Garlic Mashed Potatoes come together in less than 10 minutes and are made with creamy Greek yogurt.

    garlic-mashed-potatoes-a-fast-side-dish-recipe

    Believe it or not, Thanksgiving is just a month away! October is my most favorite month of the year and, as such, I always find it goes by the fastest. Do you feel the same? 

    garlic-mashed-potatoes-recipe-a-crowd-pleasing-side-dish

    Whether you add these 10 Minute Garlic Mashed Potatoes to your upcoming holiday menu or simply want to try them on a busy weeknight, I promise they will be a crowd-pleaser. You’ve seen The Little Potato Company Microwave Ready potatoes on here before in a salad but this time I turned them into a 10 minute side dish recipe.

    garlic-parlsey-mashed-potatoes-a-fast-side-dish-recipe

    Tangy Greek yogurt is smashed into the potatoes to create the ultimate creamy texture for a fraction of the fat and calories found in typical mashed potato recipes. Of course, it’s the holidays, so you better believe there’s a bit of butter in there. Luckily, Little Potato Company creamer potatoes are so silky you truly don’t need much.

    Your fork is waiting.

    garlic-mashed-potatoes-a-fast-side-dish-recipe

    Creamy Garlic Mashed Potatoes

    5 stars
    The ultimate crowd-pleasing side dish recipe, Garlic Mashed Potatoes come together in less than 10 minutes and are made with creamy Greek yogurt.
    PREP: 5 mins
    COOK: 5 mins
    TOTAL: 10 mins
    Save
    Servings: 4

    Ingredients
     

    • 1 container Garlic Parsley Potatoes (Microwave Ready The Little Potato Company)
    • 2 tablespoons unsalted butter
    • 1 cup plain Greek yogurt
    • salt and pepper to taste
    • minced parsley (garnish)

    Instructions
     

    • Prepare potatoes according to package instructions and place cooked potatoes in a large bowl.
    • Add butter and contents of the garlic parsley seasoning packet to the bowl and begin mashing potatoes until you’ve reached desired consistency.
    • Stir in Greek yogurt and mash again. Add salt and pepper to taste.
    • Serve with minced fresh parsley on top.

    Nutrition

    Calories: 150kcalCarbohydrates: 17.8gProtein: 7.5gFat: 5.5gSaturated Fat: 3.5gPolyunsaturated Fat: 2gTrans Fat: 0gCholesterol: 15mgSodium: 217mgFiber: 2gSugar: 4.5g

    SHOW AND TELL ON INSTAGRAM!Show me your creation and rate it below! Mention @thelemonbowl or tag #thelemonbowl! I would LOVE to see!

    Click my Pinterest board below for more side dish recipes!

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    Liz DellaCroce

    Liz Della Croce is the creator and author of The Lemon Bowl, a healthy food blog. Since 2010, Liz has been sharing delicious recipes that just so happen to be healthy. By using real ingredients with an emphasis on seasonality, Liz has built a growing audience of loyal readers who crave good food for their families. Click Here To Subscribe to my newsletter:

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