Hummus with Ground Lamb and Toasted Pine Nuts

Jump to Recipe Jump to Video Print RecipeA Lebanese specialty, creamy hummus is topped with hushwee, a cinnamon-scented meat and pine nut mixture, then served with warm pita bread.  If you love hummus then you are going to love this traditional Middle Eastern appetizer which takes it to the next level. Hummus with Lamb and Pine Nuts is … Continue reading Hummus with Ground Lamb and Toasted Pine Nuts