Beef Brisket with  Onion Soup Mix

Passed down to share from my Bubbe, Ema Ljuba, this famous Beef Brisket recipe gets it’s extra flavor from Onion Soup Mix and is sure to please any crowd!

Ingredients: – 7-8 lb beef brisket – 2 bottles chili sauce – 2 envelopes onion soup mix –2 cans beer – 12 carrots (peeled and cut chunks) – 12 medium Yukon potatoes (cut chunks) – 2 sliced onion –32 oz whole peeled tomatoes (optional) – 1 cup red wine (optional)

Your fork  is waiting.

Follow The Lemon Bowl for this recipe and more!