Black Bean Stuffed  Sweet Potato

This protein-packed vegetarian recipe is made with sweet potatoes stuffed with hearty black beans, creamy avocados and crunchy bell peppers. It’s the ultimate meatless meal for a busy day in the office or at home feeding hungry kids.

Ingredients: – 1 medium sweet potato – ½ cup red pepper (diced) – ½ cup black beans (drained and rinsed) – 1 clove garlic (grated) – 2 tablespoons red onion (diced) – 1 teaspoons chipotle peppers in adobo sauce (minced, optional) – 2 tablespoons lime juice – 1 teaspoons cumin –2 tablespoons fresh cilantro (chopped) – Salt and pepper to taste – guacamole, Greek yogurt, cilantro (optional garnish)

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