Lebanese  Hushwee Rice

An easy one-pan meal, Lebanese Hushwee Rice is a beef and rice mixture and is a Lebanese staple made with cinnamon, toasted pine nuts, and rice pilaf cooked in clarified butter.

Garnish with fresh parsley, and serve with pita bread or with a dollop of plain yogurt, and enjoy your Lebanese Hushwee Rice!

No fork required.

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