Sheet Pan Greek Chicken and Vegetables

This Greek-inspired sheet pan chicken and vegetables dinner recipe is made with boneless, skinless chicken breasts, potatoes, peppers, onions, and hearty eggplant roasted in garlic, olive oil, and oregano. It’s the easiest no-mess dinner recipe the whole family will love!

Ingredients: – 1 large onion (halved then quartered) – 1 large red bell pepper (seeded then cubed) – 1 large eggplant (cubed) – 8 medium Yukon gold potatoes (quartered ) – 10 cloves garlic (peeled) – 4 Smart Chicken boneless, skinless chicken breast – 2 tablespoons extra virgin olive oil – 1 tablespoon dried oregano – 2 teaspoons salt – 1 teaspoon pepper

Your fork  is waiting.

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