Ingredients: – 1 pound beef stew meat (cut in cubes) – 1 pound green beans (trimmed and cut in 2 in. pieces) – 1 medium onion (diced) – 32 ounces crushed tomatoe – 1 tablespoon cinnamon – ½ tablespoon salt – ½ teaspoon pepper – ¼ cup parsley (chopped) – rice pilaf and plain yogurt to serve (optional)