Stovetop Mac and Cheese with Tuna and Peas

A quick and easy kid-friendly pasta recipe, this Stovetop Mac and Cheese with Tuna and Peas is sure to be a family favorite weeknight dinner!

Ingredients: – 8 ounces whole wheat rotini pasta (or pasta of choice) – 3 tablespoons unsalted butter – 2 tablespoons flour – ½ teaspoon salt – ¼ teaspoon pepper – 1 ½ cups whole milk – 1 ½ cups shredded sharp cheddar cheese – ½ cup green peas (fresh or frozen) – 1 can albacore tuna in olive oil (drained)

Your spoon is waiting.

Follow The Lemon Bowl for this recipe and more! www.thelemonbowl.com