Baked Brie with Honey and Sliced Almonds - The Lemon Bowl
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3.34 from 21 votes

Brie with Honey and Almonds

The easiest appetizer you'll ever make, this warm baked brie with honey and sliced almonds is a crowd favorite and takes just minutes to make.
Course Appetizer
Cuisine American
Keyword baked brie, brie and honey
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 16
Calories 70kcal
Author Liz Della Croce


  • 1 wedge brie
  • 3 tablespoons honey
  • 1/4 cup raw sliced almonds
  • sliced baguette to serve


  • Pre-heat oven to 350 degrees.
  • Place brie in a baking dish and drizzle with honey and sprinkle with almond slices.
  • Bake for 6-8 minutes or until brie is starting to melt and almonds start to lightly brown.
  • Serve with sliced baguette.


Calories: 70kcal | Carbohydrates: 3.9g | Protein: 2.3g | Fat: 5.3g | Saturated Fat: 3g | Polyunsaturated Fat: 2.3g | Trans Fat: 0g | Cholesterol: 18mg | Sodium: 77mg | Fiber: 0.2g | Sugar: 3.3g