Blood Orange Margaritas - a fun and fruity cocktail recipe
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4.5 from 2 votes

Frozen Blood Orange Margaritas

These sweet-tart frozen blood orange margaritas are perfectly balanced and ideal for entertaining.
Course Drink
Cuisine American
Keyword margaritas with orange
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 324kcal
Author Liz Della Croce


  • 2 blood oranges juiced
  • 1 lime juiced
  • 1 cup white tequila
  • 3/4 cup triple sec
  • 3-4 cups ice
  • sugar to rim glass - optional
  • slices blood orange and lime optional garnish


  • To rim the glasses, place 1/4 cup of sugar on a plate and moisten the top of each glass with a lime wedge. Run wet rim over the sugar until evenly coated.
  • Place all ingredients in a high speed blender (blood orange juice through ice) and puree until smooth. Pour into sugar-rimmed glasses to serve and garnish with blood orange and lime slices.


Calories: 324kcal | Carbohydrates: 24.4g | Protein: 0.5g | Fat: 0.2g | Saturated Fat: 0g | Polyunsaturated Fat: 0.2g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Fiber: 0.2g | Sugar: 21.8g