Tuna Nicoise Salad with Avocado Dressing - a healthy entree salad recipe
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Tuna Nicoise Salad with Avocado Green Goddess Dressing

This protein-packed Tuna Nicoise Salad is drizzled with a rich and creamy avocado green goddess dressing. 
Course Salad
Cuisine American
Keyword healthy salad
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 4
Calories 325kcal
Author Liz Della Croce

Ingredients

Instructions

  • Prepare potatoes according to package instructions and set aside.
  • Scatter arugula leaves on a large platter and top with prepared potatoes, flaked tuna, eggs, olives and green beans.
  • In a high speed blender or food processor, pulse together the avocado, lemon juice, garlic, salt and cayenne until smooth and creamy. Drizzle over the tuna nicoise salad to serve.

Notes

Serving Size: 1/4 of the platter

Nutrition

Serving: 1g | Calories: 325kcal | Carbohydrates: 23.9g | Protein: 22.9g | Fat: 16.4g | Saturated Fat: 2.9g | Polyunsaturated Fat: 13.5g | Cholesterol: 236mg | Sodium: 971mg | Fiber: 5.4g | Sugar: 4.5g