Chocolate Peanut Butter Popcorn
Dark chocolate and natural peanut butter are melted then drizzled over freshly popped popcorn to create this fun and easy snack or dessert recipe!
Prep Time 10 minutes
Total Time 10 minutes
- 1/2 cup popcorn kernels air-popped
- 1/4 cup creamy natural peanut butter
- 1.5 ounces dark chocolate 70% or higher
Pop kernels with your favorite air-popper then place popcorn in a large bowl.
Place dark chocolate in a microwave-safe bowl and heat until melted, 30-45 seconds, stirring once halfway through. Drizzle chocolate over popcorn.
Repeat step with peanut butter by heating it in a microwave-safe bowl until melted, 20-30 seconds. Drizzle peanut butter over the popcorn. Serve warm!
Serving: 2cups | Calories: 235kcal | Carbohydrates: 23g | Protein: 7g | Fat: 13g | Saturated Fat: 4g | Sodium: 77mg | Potassium: 236mg | Fiber: 4g | Sugar: 4g | Calcium: 15mg | Iron: 2.2mg