Whole wheat tortillas are filled with crunchy veggies, creamy avocado and a smoky chipotle yogurt dressing to create a quick and easy lunch or dinner on-the-go.
Course Lunch, Sandwich
Keyword kid friendly wraps, veggie wraps
Prep Time 10minutes
Total Time 10minutes
Author Liz DellaCroce
4whole wheat tortillas
1/2cupred bell peppersthinly sliced
Chipotle Yogurt Dressing
1/2cupStonyfield Whole Milk Plain Yogurt
1tablespoonschipotle peppers in adobominced
In a medium bowl, whisk together the Chipotle Yogurt Dressing; set aside.
Lay tortillas flat on top of a plate or cutting board and spread bottom of each with one tablespoon of the dressing. Top with equal parts shredded carrots, red bell peppers, cilantro and avocado slices. Drizzle with remaining one tablespoon of the dressing. Roll the wraps tightly to close, tucking in each side if you wish.
To keep chipotle dressing mild, remove seeds from peppers before mincing.