In a small bowl, whisk together ginger lemon yogurt sauce by combining all ingredients listed. We skipped the honey since our fruit is very ripe (and our little guy can't have honey yet) but feel free to add it if you need the sweetness.
Create fruit kabobs on wooden skewers in any order you wish. Get the kids involved - this is fun!
Plate kabobs on a platter and drizzle with yogurt sauce to serve.