Baked Pita Chips with Za'atarfresh pita bread or veggies for serving
Spread labneh out in a thin layer on a medium serving platter or large plate. It's important to spread out in a thin layer as opposed to serving in a bowl so that every bite gets a bit of the spices and olive oil.
Drizzle with olive oil and sprinkle with za'atar and salt.
Serve with pita chips, veggies or fresh pita bread.