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–+ servings
Steak Tacos - an easy Mexican dinner recipe
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Steak Tacos

A healthy Mexican dinner recipe, these fresh steak tacos with charred corn tortillas are easy to make and always a crowd pleaser. 
Course Entree
Cuisine Mexican
Keyword steak tacos
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 377kcal
Author Liz DellaCroce

Ingredients

US Measurements - Convert to Metric

Instructions

  • To heat the tortillas, gently drag them over an open flame using tongs until they are charred and slightly smoky. 
  • Fill each tortilla with thinly sliced Coffee Crusted Flank Steak  and top with Pico de Gallo to serve.

Notes

Serving Size: 3 tacos

Nutrition

Serving: 3tacos | Calories: 377kcal | Carbohydrates: 38.8g | Protein: 34.7g | Fat: 9.8g | Saturated Fat: 3.2g | Polyunsaturated Fat: 6.6g | Cholesterol: 46mg | Sodium: 1017mg | Fiber: 4.7g | Sugar: 8.3g