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–+ servings
Sweet and Spicy Nuts in a mason jar
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5 from 4 votes

Sweet and Savory Mixed Nuts

The ultimate party appetizer or edible gift, these sweet and savory mixed nuts are always a crowd pleaser! 
Course Appetizer, Snack
Cuisine American
Diet Gluten Free, Vegetarian
Keyword savory mixed nuts
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 24
Calories 181kcal
Author Liz Della Croce

Ingredients

  • 8 ounces True Goodness Walnut Pieces or equivelent
  • 8 ounces True Goodness Almonds or equivalent
  • 8 ounces True Goodness Cashews or equivalent
  • 2 tablespoons True Goodness unsalted butter melted
  • 2 tablespoons True Goodness brown sugar
  • ¼ cup fresh rosemary minced
  • 1 tablespoon salt
  • 1 teaspoon cayenne

Instructions

  • Preheat oven to 350 degrees and line a baking sheet with foil.
  • Mix nuts with melted butter in a large bowl then spread in an even layer on baking sheet. Roast for 15 minutes or until nuts are lightly toasted and brown. 
  • Return nuts to the same bowl and toss with remaining spices (brown sugar though cayenne) then serve warm or store in air-tight container for up to 10 days.

Nutrition

Calories: 181kcal | Carbohydrates: 7g | Protein: 5g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 292mg | Potassium: 174mg | Fiber: 2g | Sugar: 2g | Vitamin A: 70IU | Vitamin C: 0.3mg | Calcium: 39mg | Iron: 1.3mg