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Perfectly Roasted Parmesan Broccoli

A quick easy side dish recipe, this perfetly roasted parmesan broccoli is slightly caramelized and topped with lots of nutty parmesan cheese.
Course Side Dish
Cuisine American
Keyword how to roast broccoli, perfectly roasted broccoli, roasted broccoli
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 119kcal
Author Liz DellaCroce

Ingredients

Instructions

  • Pre-heat oven to 450 degree and line a baking sheet with foil. Spray with cooking spray.
  • In a large bowl, toss together broccoli with olive oil, salt and pepper. Spread in an even layer on baking sheet and roast until golden brown and caramelized, about 20 minutes.
  • While broccoli is still warm and fresh from the oven, toss with parmesan cheese and chili flakes. Serve warm.

Nutrition

Serving: 1g | Calories: 119kcal | Carbohydrates: 6g | Protein: 5g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 4mg | Sodium: 720mg | Potassium: 297mg | Fiber: 3g | Sugar: 2g | Vitamin A: 764IU | Vitamin C: 81mg | Calcium: 117mg | Iron: 1mg