Mango Margaritas
Sweet and tangy frozen mango margaritas are served with a chili lime salt rimmed glass. Every sip is sweet, sour, spicy and salty!
Servings 6
Calories 178kcal
Ingredients
- ½ tsp chili lime salt to rim glass
- 4 cups cubed mango fresh or frozen
- ⅔ cup white tequila
- ½ cup simple syrup - at room temperature see below
- 1 orange juiced
- 2 limes juices
- 4 cups ice
Simple Syrup
- ½ cup water
- ¼ cup sugar
Instructions
- Dip the rim of each glass in water or rub a lime wedge around the edge to moisten. Pour chili lime salt into a small plate and dip each glass to line rim; set aside.
- Place all remaining ingredients in a high speed blender and puree until smooth.
- Divide margaritas between glasses and serve with extra lime wedges if you wish.
Nutrition
Calories: 178kcal | Carbohydrates: 31g | Protein: 0.8g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Sodium: 2mg | Fiber: 2.5g | Sugar: 26.8g
