Cranberry Basil Turkey Sandwich
Bright, tart and subtly sweet cranberry sauce is perfectly paired with savory turkey and fresh basil to make the perfect turkey sandwich.
Servings 1
Calories 442kcal
Ingredients
- 2 slices crusty bread such as cranberry walnut
- 2 tablespoons cranberry sauce
- 1 tablespoon mayo
- 2 oz turkey breast or shredded chicken
- handful baby spinach
- several basil leaves
- fresh cracked black pepper
Instructions
- Lightly toast the bread then spread one piece with cranberry sauce and the other with mayo.
- Top cranberry sauce slice with turkey, spinach and basil leaves.
- Crack fresh pepper on the mayo slice and place on top of the other slice. Slice and enjoy!
Notes
We use mayo made with olive oil which is reflected in the nutrition facts.
Nutrition
Calories: 442kcal | Carbohydrates: 53.7g | Protein: 27.1g | Fat: 13.2g | Saturated Fat: 1.7g | Polyunsaturated Fat: 11.5g | Trans Fat: 0g | Cholesterol: 47mg | Sodium: 598mg | Fiber: 3.6g | Sugar: 7g
