Oven Baked Crispy Chicken Wings
Addictively crispy and easy to make these baked chicken wings are glazed with a sweet and sticky honey chipotle sauce. Perfect for your next gathering!
Servings 8
Calories 335kcal
Ingredients
Wings:
- 4 pounds chicken wings
- 1 tablespoon canola oil
- 1 teaspoon salt
- ½ teaspoon pepper
Honey Chipotle Glaze:
- ¼ cup honey
- 1 tablespoon hot sauce
- 1 tablespoon canola oil
- 1 teaspoon salt
- ½ teaspoon pepper
Instructions
- Pre-heat oven to 425 and line a baking sheet with foil
- Place chicken wings in a large bowl and pat dry with a paper towel. Toss to coat with oil, salt and pepper then place in a single layer on a prepared baking sheet.
- Bake chicken wings until golden brown and crispy, about 25-30 minutes.
- Prepare glaze by heating all ingredients in a small saucepot over medium heat. Bring to a simmer then reduce heat to low allowing glaze to thicken slightly.
- When wings are done baking, remove from oven and brush glaze over both sides of each chicken wing. Return wings to oven and bake for an additional 5 minutes to allow the glaze to set.
- Serve immediately.
Video
Nutrition
Serving: 2wings | Calories: 335kcal | Carbohydrates: 8g | Protein: 22g | Fat: 23g | Saturated Fat: 5g | Cholesterol: 94mg | Sodium: 714mg | Potassium: 196mg | Fiber: 0g | Sugar: 8g | Vitamin A: 180IU | Vitamin C: 2.1mg | Calcium: 15mg | Iron: 1.2mg
