Pomegranate Sangria
This easy, make-ahead pomegranate sangria wine cocktail is fresh and fruity - perfect for entertaining or sipping by the fire.
Servings 16
Calories 109kcal
Ingredients
- 2 750 mL bottles dry red wine such as Rioja
- ½ cup brandy
- 1 cup fresh-squeezed orange juice
- 1 cup pomegranate juice
- ½ cup lemon juice
- 2 cups fresh fruit of choice such as pomegranate seeds, sliced oranges, apple slices, pear chunks, etc.
- simple syrup optional, to taste
Instructions
- Place all ingredients in a large pitcher, sweetening to taste with simple syrup. Refrigerate for 4 hours or overnight. Serve over ice.
Nutrition
Serving: 8ounces | Calories: 109kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 72mg | Fiber: 1g | Sugar: 3g | Vitamin A: 31IU | Vitamin C: 11mg | Calcium: 3mg | Iron: 1mg
