Just in time for summer, here are twenty fast and easy vegetarian grilling recipes for you to enjoy all season long!
Now that grilling season is in full season, it’s time to fill your plates with new fresh and easy vegetarian recipes! So much produce is in season this time of year so what better way to enjoy farmers’ market season than by firing up the grill? To get you started, here are twenty easy and delicious vegetarian grilling recipes.
Your fork is waiting.
Za’atar Crusted Cauliflower Steaks
4.91 stars average
25 minutesminutes
These flavor-packed Za'atar Crusted Cauliflower Steaks are easy to make and are the ultimate vegetarian entree or side dish recipe!
A healthy, fresh spin on the Italian food classic, you’re going to love this hearty and delicious grilled eggplant Parmesan. The ultimate vegetarian comfort food recipe!
Vegan Grilled Avocado Stuffed with Chickpeas | Food Faith Fitness
Grilled avocado is stuffed with a fresh mixture of cucumber, tomato and crispy grilled chickpeas! A drizzle of tahini makes this a delicious, vegan dinner!
Swiss Potato and Spinach Stuffed Mushrooms – Alison’s Allspice
Swiss potato and spinach stuffed mushrooms are perfect for grilling or baking. This meatless, gluten free recipe is budget friendly, and easy enough for any cook to make! Simply cook the filling in a skillet, mix in cheese and stuff into the mushroom cap before grilling or baking!
Before I send you off on a fabulous Memorial Day weekend full of grilling, drinking, and relaxing, I wanted to pop in and give y’all a quick vegetarian-friendly grilling recipe. My turkey burgers were decidedly not, um, vegetarian. Did you guess as much? I’m a most sympathetic meat-eater, because…
This quick and easy grilled vegetable pasta recipe is made with grilled peppers, eggplant, and onions tossed in olive oil, oregano, garlic, and Parmesan cheese.
Healthy & satisfying vegetarian grilled zucchini caprese sandwich, topped with pesto mayonnaise. Perfect summer sandwich, and you won’t even miss the meat!
Grilled Summer Salad with Corn, Peppers and Chili-Lime Dressing
This sweet and spicy salad features grilled corn, bell peppers and red onions, arugula, feta, black beans and avocado! It can be a main dish or side salad.
Get out your grill and make these healthy and easy vegetarian tacos! They are a summer favorite and perfect for BBQ’s, parties, or an easy weeknight dinner.
I’ve got your ideal margarita best friend. Besides a straw. It’s toast! Not just any toast. Toast with smashed avocado and grilled, charred, buttery corn. Crumbly, fresh cheese. Spices and herbs. Lime and salt. Oh my! Pass the tequila. We’re starting Friday with a no-recipe recipe. You know? Like no…
Hey there, I’m Liz Della Croce and I’m thrilled to have you here! My aim is to motivate and ignite your passion for cooking amazing meals for your loved ones. I believe in the power of real, wholesome ingredients that are bursting with flavor and won’t break the bank. Whether it’s a traditional Lebanese recipe from my family or a culinary creation from across the globe, you’ll be pleasantly surprised to discover that nutritious food can be exciting, affordable, and easy to prepare.
I’m Liz Della Croce, a healthy food blogger dedicated to sharing nutritious, flavorful recipes made with seasonal ingredients and whole foods. Inspired by my Syrian and Jewish heritage, as well as my travels, I create easy dishes and practical tips to help you embrace a healthy lifestyle every day.
Leave a Reply