A collection of my favorite healthy grain bowl recipes, including savory, sweet, protein packed and vegetarian!
Grain bowls are a fun and easily customizable dinner to make. Fast, versatile, and packed with nutrients, there are endless possibilities when it comes to your next meal-in-a-bowl. Also commonly referred to as Buddha bowls, they can be made with rice, quinoa, bulgur wheat, or even oats! Whether you’re looking for a sweet or savory option, here are 20 healthy grain bowl recipes for you to try out from me and some of my favorite food bloggers. Enjoy!
Frequently Asked Questions:
Which type of grain is healthiest?
Oats and quinoa are packed full of fiber as well as antioxidants and other vitamins! They’re also naturally gluten-free.
Are grain bowls good for weight loss?
If you pack it full of protein, then yes! Meals full of fiber and protein keep you feeling fuller for longer, so you’re inclined to eat less often and cut calories, helping you to lose weight.
What are the basics of a Buddha bowl?
Start with a base of a whole grain, like wild rice or quinoa, then pack on lots of fresh veggies, a plant or animal based protein, and maybe drizzle with a dressing or sauce.
Eat It, Like It, Share It!
Did you try any of these recipes? The next time you make one, snap a picture and share it to your socials! Tag @thelemonbowl so I can check out your dish!
20 Healthy Grain Bowl Recipes
Grain Bowls with Chicken and Vegetables
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40 minutesminutes
This protein-packed chicken and roasted veggie grain bowl is drizzled with a creamy tahini dressing and bursting with flavor.
Vegetable-packed brown rice vegetable bowls with broccoli, spinach, microgreens, cucumber, and a wasabi sauce. A delicious and healthful weeknight vegan meal!
This hearty and satisfying salad bowl recipe is filled with leafy romaine, juicy chicken and protein-packed quinoa then drizzled with a Caesar vinaigrette.
Roasted Spring Vegetable Grain Bowls highlight the best of the best in the produce aisle this time of year. They’re healthy, full of flavor, and ridiculously easy to make!
This Nourish Buddha Bowl is filled with nourishing, detoxifying and best of all absolutely delicious veggies and grains and topped with an incredible tahini dressing!
These spicy kimchi quinoa bowls are the perfect weeknight dinner. They’re quick, easy and super healthy, packed with protein, fermented veggies, and greens!
Thai Veggie Quinoa Bowl recipe is a perfect summer one pot meal. Full of crunchy flavors and a sharp and tangy Asian inspired dressing. Healthy and delicious. Vegan and Gluten-Free too.
Hey there, I’m Liz Della Croce and I’m thrilled to have you here! My aim is to motivate and ignite your passion for cooking amazing meals for your loved ones. I believe in the power of real, wholesome ingredients that are bursting with flavor and won’t break the bank. Whether it’s a traditional Lebanese recipe from my family or a culinary creation from across the globe, you’ll be pleasantly surprised to discover that nutritious food can be exciting, affordable, and easy to prepare.
I am bookmarking this collection because scrolling down I want to make at least 10 of these – everything looks so good! Thanks so much for including me! xoxo
I’m Liz Della Croce, a healthy food blogger dedicated to sharing nutritious, flavorful recipes made with seasonal ingredients and whole foods. Inspired by my Syrian and Jewish heritage, as well as my travels, I create easy dishes and practical tips to help you embrace a healthy lifestyle every day.
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