20 Healthy Green Recipes

A collection of twenty healthy, naturally colored green recipes to celebrate spring!

Happy March! Spring is officially around the corner and I couldn’t be more excited for all things GREEN! In my opinion, there is no need to rely on artificial coloring or ingredients when it comes to creating brightly colored, green-with-envy deliciousness. To prove my point, below are twenty healthy green recipes from your favorite food bloggers to help you celebrate the season!

Mango Coconut Green Smoothie

5 stars from 1 vote

5 minutes

Juicy mango and creamy coconut milk add delicious flavor to this healthy and delicious smoothie packed with vitamins and nutrients.

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Spinach Pesto Pasta

Spinach Pesto Pasta is an easy vegetable and cheese pesto pasta recipe made lighter using Greek yogurt. {nut free, can be gluten free}

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Wasabi Vegetable Bowls

Vegetable-packed brown rice vegetable bowls with broccoli, spinach, microgreens, cucumber, and a wasabi sauce. A delicious and healthful weeknight vegan meal!

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Green Tomato Salsa Verde

Green Tomato Salsa Verde is bright, flavorful and made with fresh ingredients! A blend of lime, onion, cilantro, jalapeno, garlic, spices and tangy green tomatoes . . . the perfect end of summer snack!

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California Turkey Club Wrap

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Spelt Tabbouleh with Jalapeño Vinaigrette

Yay or Nay?

15 minutes

A twist on the traditional dish, spelt gives this tabbouleh an added chewy texture that pairs perfection with the slightly spicy jalapeño vinaigrette.

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Springtime Pea Soup with Mint

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Garlic Kale Hummus

There are so many ways to use hummus, it’s not just a dip! This Garlic Kale Hummus is the perfect healthy flavor enhancer for any dish! Gluten-free, vegan, and packed with nutrition and flavor, you’ll be adding this hummus to all your meals!

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Pesto Shrimp Cucumber Rolls

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Brussels Sprouts with Lemon and Brown Rice

These Brussels Sprouts with Lemon and Brown Rice make the perfect salad or side dish that tastes delicious and is super easy to make!

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Slow Cooker Caldo de Pollo

32 reader reviews / 4.6 stars average

4 hours 10 minutes

Loaded with plenty of flavor and very easy to make, my Slow Cooker Caldo de Pollo is a quick, weekday version of the Mexican comfort food classic.

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Raw Falafel Wraps with Parsley Tahini Sauce

A fresh raw and paleo take on falafel wraps filled with chopped tomatoes and cucumbers, wrapped in a collard leaf and drizzled with a parsley tahini sauce.

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Broccoli Feta Fritters

Broccoli Feta Fritters are the perfect way to enjoy your Broccoli. Feta makes these green little discs a little salty and creamy and a quick fry gives them a nice crunchy edge.

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Japanese Quick Pickled Cucumbers

82 reader reviews / 4.05 stars average

5 minutes

These crunchy Japanese quick pickles are easy to make and the perfect salty, sweet and sour low calorie snack to serve before or with a meal.

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Kiwi Mojito Popsicles

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Fish Taco Lettuce Wraps with Mango Kiwi Salsa {AIP, Paleo}

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Broccoli Soup with Ginger and Lemon

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Cucumber and Endive Green Juice

Yay or Nay?

10 minutes

Travel to the Caribbean any day of the year with this delicious, fruit-filled garden salad.

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Green Cabbage Asian Slaw

14 reader reviews / 4.58 stars average

10 minutes

This bright and flavorful Green Cabbage Asian slaw is the perfect side dish for stir-fries or Summer grilling. Naturally mayo-free.

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Green Protein Smoothie

34 reader reviews / 3.86 stars average

5 minutes

This rich and creamy green smoothie is made with apple, banana, ginger, avocado and spinach. Packed with 23 grams of protein per serving, this breakfast on-the-go will keep you satisfied for hours!

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