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Berry Ginger Frozen Yogurt

Liz DellaCroce Avatar

LIZ DELLA CROCE

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Ripe berries are sweetened with pure honey and flavored with a hint of fresh ginger and lemon zest to create this cool, creamy and decadent frozen yogurt.

Berry Ginger Frozen Yogurt - The Lemon Bowl


One reason I love living in Michigan is that we are still very much enjoying summer! Berry season is in full force and I am savoring every last bite.

Blueberries from Market - The Lemon Bowl

Right now, raspberries, blueberries and blackberries are growing locally so I have been picking them up at my local farmers market several times a week. Both of my boys love blueberries so I always have them on hand either fresh or frozen.

Raspberries at Market - The Lemon Bowl

Raspberries are at their peak sweetness right now so I have been grabbing those each week, too. Asking me to pick my favorite berry would be like asking me to pick my favorite child so for when my good friends at UDIM asked me to create a Berry Dairylicious recipe, I decided to use them all!

Mixed Berry Ginger Frozen Yogurt - The Lemon Bowl

Well, three of them anyway: blackberries, raspberries and blueberries. While I absolutely love real ice cream, I decided to create a guilt-free frozen treat that I could serve to my toddler without worrying about a sugar crash. The whole milk yogurt not only adds a creamy texture but it is protein-rich and packed with health benefits.

Feel free to use whatever berries you have on hand or have stashed in the freezer! This recipe is ideal for any of those overly ripe berries that might be almost ready to toss. The sweeter, the better.

No forks required.

Mixed Berry Ginger Frozen Yogurt - The Lemon Bowl

Berry Ginger Frozen Yogurt

5 stars average
Juicy berries are sweetened with pure honey and flavored with a hint of fresh ginger and lemon zest in this cool, creamy and decadent frozen yogurt.
Prep Time 30 minutes
Cook Time 8 hours
Total Time 8 hours 30 minutes
Serves12
CourseDessert
Calories133

Ingredients
 
 

  • 32 ounce container whole milk plain yogurt full fat
  • 3 cups mixed berries fresh or frozen
  • cup honey
  • 1 tablespoon fresh ginger minced
  • 1 teaspoon lemon zest
  • 1 pinch salt

Instructions
 

  1. In a small sauce pan, heat berries, honey and ginger over medium heat. Stirring frequently, bring mixture to a light boil then reduce heat to low and simmer for 15 minutes. Remove from heat.
  2. Place a fine mesh strainer over a large bowl. Working slowly, gently pour the warm berry mixture through the strainer using the back of a rubber spatula to press out all of the liquid. At the end you should be left with the ginger chunks and berry seeds.
  3. Refrigerate the strained berry-honey-ginger mixture so that it is completely cold, a minimum of 8 hours or overnight. This is a good time to place your ice cream maker insert in the freezer if you haven’t already.
  4. The next day, whisk together the cold berry mixture and the whole milk yogurt along with lemon zest and a pinch of salt. Stir until fully incorporated.
  5. Pour mixture into ice cream maker and freeze according to manufacturer’s instructions.

Nutrition

Calories: 133kcalCarbohydrates: 24.9gProtein: 3.3gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gTrans Fat: 0gCholesterol: 12mgSodium: 48mgFiber: 1.8gSugar: 22.3g

Liz’s Notes

Store frozen yogurt in an air-tight container in the freezer for up to 3 weeks.

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Let us know how it was!

5 from 4 votes

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64 responses to “Berry Ginger Frozen Yogurt”

  1. Susan Avatar
    Susan

    This recipe looks and sounds great. Very tasty as well as a beautiful color. I think I would choose to do it with Greek yogurt, to up the protein content so it would make a good snack for me.

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I hope you enjoy!

  2. Carla Avatar
    Carla

    Love the bright, fun color this triple berry yogurt has! I usually do one berry at a time, but now I’m inspired to put them all together.

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I couldn’t resist combining them all!!

  3. leslie Avatar
    leslie

    OMG…the color!!!!!!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Thanks Leslie!! I love brightly colored food!

  4. Nicole ~ Cooking for Keeps Avatar
    Nicole ~ Cooking for Keeps

    That color! So vibrant and pretty!!!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Thank you so much Nicole!

  5. Liz@HoosierHomemade Avatar
    Liz@HoosierHomemade

    Wow! That frozen yogurt looks incredible, Liz!
    I’ll stop by soon so you can share! ;-)
    ~Liz@HoosierHomemade.com

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Thanks so much Liz!! You’re welcome any time. ;)

  6. Deborah Avatar
    Deborah

    That color! Simply stunning!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Thank you so much – it was almost too pretty to eat! Almost. ;)

  7. Andi Avatar
    Andi

    What an enticing color! I love the fact that the yogurt is sweetened by honey!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I just love the flavor of honey and yogurt with berries. :)

  8. Phi @ The Sweetphi Blog Avatar
    Phi @ The Sweetphi Blog

    Holy cow, this recipe looks SO PRETTY and DELICIOUS! Love the freshness and color, I love frozen yogurt so I’m definitely going to give this a try!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      You’re so sweet- thank you!!

  9. Barb | Creative Culinary Avatar
    Barb | Creative Culinary

    Can we start a campaign to let summer be summer and save fall for, well, FALL?!! I want this so bad and have no desire whatsoever for the ‘P’ word…you know what I’m talking about! :)

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      hahaha I completely get it Barb!!!! I love fall but we have time for that later ;) Right now I’m still eating peaches and berries!

  10. Amanda Avatar
    Amanda

    This looks amazing!!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Come over – I’ll make you a cone!