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Sriracha Avocado Chicken Salad

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Sriracha Avocado Chicken Salad is packed with creamy avocados, spicy Sriracha and tender chicken breasts to create this addictively delicious salad recipe!
Sriracha Chicken Salad - The Lemon Bowl
 sriracha chicken salad

Lunch time is my favorite meal of the day, I love salads and sandwiches and never get bored of either. I especially love chicken salads. I think I make a new version weekly. Lately my obsession is this Avocado Chicken Salad. It’s simple. Chicken, avocado, lime juice, and a bit of salt. To kick it up I dump half a bottle of sriracha on top. Sriracha makes it into 2/3 of my daily meals. I LOOOOVE the stuff. If you have never had it, it’s a Thia style chili sauce that can be found in most ethnic food isles. If you like a little heat added to your foods, check it out.

 

Sriracha Avocado Chicken Salad

Sriracha Avocado Chicken Salad

Sriracha Avocado Chicken Salad is packed with creamy avocados, spicy Sriracha and tender chicken breasts to create this addictively delicious salad recipe!
4.75 from 4 votes
Print Pin Rate
Course: Salad
Cuisine: American
Keyword: chicken salad, spicy
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 347kcal
Author: Liz DellaCroce

Ingredients

  • 2 cups cooked boneless skinless chicken breast I use leftover roasted chicken if I have it
  • 2 ripe avocados
  • 1 juice of lime
  • 1 tsp honey
  • 1 clove of garlic minced
  • Sriracha sauce for drizzling The hotter you like it the more you use!
  • Pita bread for serving

Instructions

  • In a medium bowl mash avocados, mix in lime, honey and garlic.
  • Toss chicken in your avocado mixture and coat. Salt to taste.
  • Serve with pita bread or eat it as is! Enjoy :)

Notes

Although the fat content is high avocados provide heart-healthy mono-unsaturated fat which actually helps increase HDL (good) cholesterol and lower LDL (bad) cholesterol.
Nutrition Facts
Sriracha Avocado Chicken Salad
Amount Per Serving
Calories 347 Calories from Fat 146
% Daily Value*
Total Fat 16.2g 25%
Saturated Fat 3g 15%
Trans Fat 0g
Polyunsaturated Fat 13.2g
Cholesterol 60mg 20%
Sodium 624mg 26%
Total Carbohydrates 28.8g 10%
Dietary Fiber 7.5g 30%
Sugars 4.9g
Protein 23.3g 47%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @thelemonbowl

 

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Reader Interactions

Comments

  3. Firstly, these photos are incredible, and secondly, this chicken salad really looks very delicious. I really want to try this recipe but I have never seen a Sriracha hot chili in the supermarket nearest us. May I ask what good substitute for this? Thank you.

    Reply

    • Well one option is to purchase it online – it really is that good. Alternatively, you can find it at Asian or international markets. If you can’t find it – any hot sauce will work!!

      Reply

  4. I would like to know how people have prepared the chicken for this recipie. It looks and sounds awesome and heathly.

    Reply

    • Great question Belinda!! I would certainly say that this is great for leftover grilled chicken breasts, poached chicken breasts, baked chicken breasts – you name it!

      Reply

    • I go in waves with chicken salad but something tells me this version will be a regular craving. :)

      Reply

    • Thank you for your fabulous guest post!!! Everyone is loving your salad and I can’t wait to make it myself!

      Reply

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