Fun for the whole family, transform your favorite ice cream treat into a healthy 5-ingredient breakfast with these Yogurt Banana Splits with Muesli.
September is a fun time of year for our family but this year is especially wonderful. Our oldest boy just entered preschool for the first time and is getting ready to turn four in a couple days. Where has the time gone?
While it is a bit bittersweet, I am also really excited about this next stage and look forward to celebrating him this weekend. It seems like just yesterday he was rocking the baby mohawk.
Every year we have a birthday tradition that involves going out to breakfast, picking up his cake from the bakery and filling up balloons with helium for his party later in the day. This year we will be going to his favorite spot in town called Anna’s House that serves the most fun breakfast ever: granola banana splits.
We make these 5-ingredient, no cook yogurt banana splits all the time in our house – they have become a favorite with both of my boys.
My version is a bit healthier than the restaurant because I use unsweetened whole milk yogurt and unsweetened muesli.
For natural sweetness, we use whatever ripe berries we have on hand and a drizzle of honey. Maple syrup also works well or you could even get crazy and melt a little peanut butter to drizzle on top.
Happy Birthday my sweet boy! You light up my life every single day and I am so grateful to be your Mama.
Your fork is waiting.
Yogurt Banana Splits with Muesli
Ingredients
- 4 large bananas (split lengthwise)
- 1 cup whole milk plain yogurt
- 1 cup muesli (I love Bob’s Red Mill)
- 1 cup fresh berries ((i.e. blueberries,raspberries, blackberries))
- ¼ cup honey
Instructions
- Divide split bananas amongst plates and spread each half with 2 tablespoons yogurt.
- Sprinkle banana halves with muesli and fresh berries.
- Drizzle with honey to serve.
Nutrition
Check out this fun 40 second video I created and please share it with your friends!
For more quick breakfast ideas, check out my Healthy Breakfast Ideas board!
This will be on my to-try list on this friday. haha! Thanks friend!
I hope you love it!
Lovely. This will be the perfect breakfast/ snack to me.
I hope you love it!
This is such a clever idea Liz, for adults too :)
Aww happy happy birthday Asher!! How did he get SO BIG?! I definitely want some banana splits for breakfast from now on. These are so fun!
Isn’t it silly??!! Thank you so much!
How delicious. Love the video Liz. I have been experimenting with video but not quite ready for my debut ;)
One tip I learned from Bjork of the Food Blogger Pro Podcast is that if you wait to launch something once it’s “perfect” you’ll launch too late. :)
This does look really good!! And Happy Birthday to the little guy! God has blessed you so much!
Thank you so much!!
Would you mind coming over and making me these breakfast banana splits? :) They are perfect for breakfast!
Only if Chef Asher can help. :)
Love everything about this from the recipe, the birthday tradition, the birthday BOY! and the awesome video at the end. I want my banana split NOW.
Awww come over and celebrate with us! Our family drinks wine at parties. ;)
How simple and clever is this, you smart lady! I love it. And those sweet pictures. <3
Soo simple – that’s my favorite type of recipe hahaha. xoxox
This looks delicious, and I am positive my kids will love it! LOVE the sweet sleeping toddler pic, my oldest just turned 4, so I know how that goes. The years seem to fly by!
Awwww I love that picture too. Thank you so much! It goes SO fast!
Happy (early) Birthday Asher!! I can’t believe how much he and Jacob look alike as babies! we make a version of these all of the time :) love the idea of maple syrup–can’t wait to try that! xxoo
Isn’t that so funny? They really did look alike when they were younger. I want to come over for breakfast in your kitchen and have coffee!