If you’re looking for the best appetizers look no further! From cocktail parties to last-minute appetizer ideas these appetizers are sure to please any crowd!
Reader favorites include Oven Baked Crispy Chicken Wings, Beef Satay Skewers with Peanut Dipping Sauce and Baked Brie with Honey and Almonds.
Ready in 5 minutes, this satisfying no-cook avocado toast breakfast is packed with protein, fiber and healthy fats – perfect for busy mornings or an easy lunch. Why is it that so many people skip breakfast? It’s my favorite meal …
How to host a charcuterie party with tips and ideas for sweet and savory charcuterie boards. I recently returned from hosting my 9th bi-annual Fresh Air Retreat and it was a total success! This time around we went to New …
Hushwee (or hashweh) is a staple in Middle Eastern cuisine as a humble, flavor-packed dish made of ground meat cooked in clarified butter. Lebanese Hushwee (or hashweh) is a simple, modest Middle-Eastern recipe made with ground meat, cinnamon, and toasted …
Very popular in several Mediterranean countries and a family favorite, these Lebanese meat stuffed grape leaves are filled with beef, rice, and lemon juice. Known as both warak arish or warak enab, Lebanese meat stuffed grape leaves are a delicious …
This cool and creamy cucumber laban (Lebanese yogurt sauce) is perfect with grilled meats, salmon, or as a side salad with a variety of Lebanese specialties. Cucumber laban (Lebanese yogurt sauce) holds a special place in my heart. Growing up, …
Mushroom caps are filled with a flavor-packed spinach filling made with garlic, onions, kalamata olives and sun-dried tomatoes. When I’m entertaining, I find that variety is super important when it comes to the dishes that are served. Not every bite …
Brie is topped with a sweet and tart apple cherry compote then baked until slightly melted and gooey. Perfect to serve at parties, holidays, or date-night-in, this easy appetizer recipe is always a crowd favorite! We are entering one of …
A healthy version of the chips you buy at the store, baked corn tortilla chips are seasoned with olive oil and spices to create a delicious snack chip. I don’t have much of a sweet tooth, but man do I …
Crispy roasted pumpkin seeds with easy to follow step by step instructions. You will love this healthy and additctive snack! I love fall for so many reasons, but all things pumpkin is definitely a top reason! And with all things …
This creamy, garlicky tahini sauce is a Lebanese specialty and we drizzle it over everything from meat to rice to roasted veggies. This vegan tahini sauce is also great as a salad dressing, a dip for raw veggies, or used …
A super easy homemade pita bread recipe, this thick, fluffy and pillowy pita bread is ideal for scooping up hummus, creating pita wraps or spreading with creamy tzatziki sauce. One of my favorite parts of going out to a Greek …
The traditional Lebanese salad with a spicy kick, salad greens are tossed with olive oil, lemon juice, garlic, mint, za’atar, and minced chilis. Are you looking for a way to shake things up with your salads? How about spicing things …
This light and refreshing Italian chopped salad with cannellini beans, tuna, and artichokes is bursting with flavor and packed with protein to give you energy all afternoon long. Let’s talk about lunch. When you meal plan for the week, do …
A collection of 20 healthy green recipes that taste delicious and make healthy eating easy! Do you love greens, or do you tend to avoid them? I personally love green foods; leafy greens or salads make an apperance every night …
Tostada shells are topped with creamy cucumber tzatziki sauce, roasted salmon and a Greek vegetable tapenade with Kalamata olives and feta cheese. While cooking for a family of 4, it can be easy to fall into some monotony with our …
Passed down from my Syrian grandmother, this classic hummus with toasted pine nuts is the best you’ll ever make! Your family will love this creamy chickpea dip made with lemon, garlic, and tahini. From the minute I could reach the …
This light and refreshing Greek herb salad is made with crunchy romaine, fresh dill, scallions and feta. Serve with grilled chicken, salmon, or with chickpeas to make a hearty vegetarian entrée salad. When it comes to easy, healthy, and delicious …
20 asparagus recipes to spice up and reinvigorate this healthy, spring veggie. Are you trying to eat healthier, but are bored with the recipes you have to cook veggies? Say no more! I’ve compiled a list of 20 Asparagus Recipes …
Baked Pita Chips with Za’atar are ideal for dipping in hummus or sprinkling over a salad. Easy to make and so much tastier than store-bought, your friends and family will love these healthy baked chips. Hummus runs through my veins. …
A traditional Lebanese appetizer, these sauteed greens with caramelized onions can be enjoyed warm or cold, and pair well with pita bread. No more buying greens and then forgetting about them in the drawer of your fridge. When you get home …
Lebanese Hindbeh (Sauteed Greens/Spinach) with Caramelized Onions Read More »
Simple, bright, and delicious, this orange, fennel, and red onion salad makes a great side, snack, or appetizer. New to fennel? This often overlooked vegetable, found by the lettuce, kale, and chard in the grocery store, makes a delicious addition …
Hummus is spread on a flour tortilla and topped with hushwee (meat and pine nut mixture), tomatoes, and feta then wrapped tightly and sliced. These flavor-packed hummus and hushwee pinwheels are perfect for stashing in lunchboxes or serving as a …
This easy, no-bake hummus pizza with Greek tapenade is a super tasty lunch, appetizer, or snack recipe that kiddos and adults alike will love! Are you looking for something new to serve for lunch? I know with my boys, we …
Ready in 5 minutes, this thick and creamy Greek tzatziki is blended with cucumbers, dill, lemon, and garlic to create a healthy and addictive yogurt sauce. When I have a few extra minutes, I love turning plain yogurt into a …
The easiest appetizer you’ll ever make, this warm baked brie with honey and sliced almonds is a crowd favorite and takes just minutes to prepare. Do you know how everyone has a handful of foolproof, go-to recipes that they keep …
Sweet potatoes are thinly sliced into chips, tossed with olive oil and seasoning, then air-fried until crispy! This healthy snack recipe is kid-friendly and perfect for on-the-go munching. Do you struggle to find healthy snacks that are easy to grab …
The ultimate no-cook appetizer recipe, tomato caprese skewers are made with fresh rosemary stems and served with a pesto dipping sauce. There is nothing better than a simple caprese salad. But when entertaining, it’s not the easiest dish to serve. …
Tangy goat cheese, fresh tangerine juice, and honey are whipped together to create a delicious crostini topping that is perfect for entertaining. Goat cheese is one of my favorite cheeses of all time. Tangy, creamy, and extremely versatile – I …
Tomato kibbeh is a vegan version of the traditional Lebanese dish, kibbeh nayeh, typically made with raw beef, onions, and bulgur wheat. This vegetarian rendition is made with tomatoes, bulgur wheat, onion, red peppers, and fresh herbs. If you’re interested …
Naturally vegan and gluten free, this smashed chickpea salad is made with diced celery, minced red onion, bright lemon juice, and fragrant fresh dill. This delicious chickpea salad with dill is a great, fresh side dish or healthy snack. Made …
These sweet and sticky chicken wings are baked, not fried, and turn out crispy and juicy every single time! One of my favorite chicken recipes to make for family dinner or when I’m hosting guests is chicken wings. Wings are …
This fresh tomato and cucumber salad is made with creamy feta, bright lemon juice and fragrant basil. It tastes like summer on a plate. Growing up, we always had a fresh salad on the table to enjoy with dinner. It …
