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Honey Soy Glazed Salmon

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The ultimate fast weeknight dinner recipe, this Honey Soy Glazed Salmon comes together in less than 15 minutes! 

When you’re a busy working mom with two little boys, you need as many fast dinner recipes in your arsenal as possible. Heck, if you’re a single person home after a long day in the office or anyone with a pulse, an easy, quick meal is always a good thing – am I right? 

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This Honey Soy Glazed Salmon is one of those fast seafood dinner recipes I keep in my back pocket during the hectic weeknight rush. Made with a few Asian pantry staples like soy sauce, lemon juice, honey and sesame oil, the entire meal is on the table in less than 15 minutes.

We love eating it over brown rice with a side of my Japanese Quick Pickled Cucumbers or in a pita drizzled with cucumber yogurt sauce. The options are endless.

Your fork is waiting.

Honey Soy Glazed Salmon

The ultimate fast weeknight dinner recipe, this Honey Soy Glazed Salmon comes together in less than 15 minutes!
5 from 2 votes
Print Pin Rate
Course: Entree
Cuisine: Asian
Keyword: seafood
Prep Time: 5 minutes
Cook Time: 6 minutes
Total Time: 11 minutes
Servings: 4
Calories: 393kcal
Author: Liz DellaCroce

Ingredients

  • 4 6 ounce - salmon filets
  • 2 tablespoons soy sauce
  • 2 tablespoons lemon juice
  • 2 tablespoons minced fresh ginger
  • 2 cloves garlic grated
  • 1 teaspoon sesame oil
  • 1 teaspoon honey
  • 1 teaspoon chili paste optional

Instructions

  • Place salmon in a large resealable plastic bag and top with all remaining ingredients. Seal bag and toss to coat evenly. Marinade in refrigerator for 20 minutes.
  • Pre-heat broiler to high and prepare a broiler pan with foil or cooking spray. Place salmon in a single layer and broil for 3 minutes. Flip salmon and broil on the 2nd side for an additional 3 minutes.
Nutrition Facts
Honey Soy Glazed Salmon
Amount Per Serving
Calories 393 Calories from Fat 178
% Daily Value*
Total Fat 19.8g 30%
Saturated Fat 3.4g 17%
Trans Fat 0g
Polyunsaturated Fat 16.4g
Cholesterol 148mg 49%
Sodium 388mg 16%
Total Carbohydrates 3.6g 1%
Dietary Fiber 0.1g 0%
Sugars 2.3g
Protein 47g 94%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @thelemonbowl

Photography by Alejandro Photography // Recipe by The Lemon Bowl

For more great seafood recipes, check out my Pinterest board!

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