Lemon Tahini Salad Dressing

This creamy, citrusy salad dressing is made with just a few simple ingredients including tahini, garlic and lemon. 

Salad is a huge part of my healthy lifestyle. While I grew up eating a Syrian salad with dinner every night, it wasn’t until I began my weight loss journey that I realized how helpful starting a meal off with a salad would be for reaching my goals. 

You see, I’m not a big fan of deprivation. As such, I would rather eat a LOT of something lower in calorie than only be able to eat a few bites of something high calorie. The result? I’m a huge fan of giant salads.

To keep my salads interesting and avoid going into a salad rut, I like to mix up the ingredients and dressings. Most recently, I decided to create an easy lemon tahini dressing made with just a few simple ingredients.

Ready in minutes, you simply whisk together tahini with garlic, lemon juice, soy sauce, salt and pepper. Warm water is also added to create a smooth, pourable salad dressing.

While great on a salad, I also love using the tahini lemon dressing as a dipping sauce for roasted veggies, grilled meats, salmon and more.

Your fork is waiting.

Lemon Tahini Salad Dressing

Course: Condiment

Cuisine: American

Keyword: tahini salad dressing

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 4

Calories: 92kcal

Author: Liz Della Croce

This creamy, citrusy salad dressing is made with just a few simple ingredients including tahini, garlic and lemon. 

Questions / Comments?

Print Recipe

Ingredients

• 1/4 cup tahini
• 2 tablespoons lemon juice
• 2 tablespoons warm water
• 1 teaspoon soy sauce
• 1 clove garlic grated
• salt and pepper to taste

Instructions

• Place all ingredients in a small bowl and whisk until smooth. Season with salt and pepper to taste. Serve over salad greens, roasted veggies or use as a dipping sauce for grilled meats, fish, etc. 

Recipe Notes:

Can be stored in an air-tight container for up to 7 days.

Nutrition Facts

Lemon Tahini Salad Dressing

Amount Per Serving (2 tablespoons)

Calories 92 Calories from Fat 63

% Daily Value*

Fat 7g11%

Saturated Fat 1g6%

Cholesterol 0mg0%

Sodium 89mg4%

Potassium 68mg2%

Carbohydrates 4g1%

Fiber 0g0%

Sugar 0g0%

Protein 2g4%

Vitamin C 3.8mg5%

Calcium 21mg2%

Iron 0.7mg4%

* Percent Daily Values are based on a 2000 calorie diet.

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