20 Healthy Ways to Eat Eggs

Twenty healthy and delicious egg recipes for you to add to your menu plan today! 

Our family of four goes through about four dozen eggs a week. And for good reason! They’re nutrient packed, affordable, versatile and delicious as heck. Whether you’re looking to add more eggs to your diet or are stuck in an egg rut, here are twenty new and healthy recipes using eggs for you to try today!

Avocado Toast with Turkey and Egg from The Lemon Bowl

Spinach, Mushroom and Sun-Fried Tomato Omega-3 Omelette from The Roasted Root

Mexican Egg Bake from The Lemon Bowl

Scrambled Eggs and Roasted Asparagus Toasts from Foodie Crush

Leek Frittata with Butternut Squash from Baked by an Introvert

Easy Breakfast Roll-Ups Recipe from Home Cooking Memories

Egg, Ham and Cheese Breakfast Sandwiches from The Lemon Bowl

Loaded Veggie Fritatta with Sweet Potato and Hatch Chiles from Little Ferraro Kitchen

Quinoa Bowl with Za’atar Avocado and Egg from Naturally Ella

Peppered Parmesan Asparagus Quinoa Quiche Muffins from It’s Yummi

Spinach and Feta Greek Egg Bake from The Lemon Bowl

Italian Egg Casserole from The Kitchen is my Playground

Ham and Cheese Baked Egg Cups from The Lemon Bowl

Lemon Quinoa and Egg Bowls with Veggies and Sriracha from A Farmgirl’s Dabbles

Eggs on Toast with Creamy Spinach Sauce from Our Best Bites

Skinny Vegetable Frittata from The Blond Cook

Bacon, Kale and Roasted Tomato Eggs Benedict from Girl Versus Dough

Eggs in Hell with Italian Sausage from Averie Cooks

Spiralized Sweet Potato Egg in a Hole from Eat the Gains

Light & Spicy Turkey Sausage Breakfast Burritos from The Creative Bite

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