The Lemon Bowl®

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Peanut Butter Popcorn Recipe

By 26 Comments

A sweet and salty snack you will be making again and again – nothing is more crowd-pleasing or delicious than peanut butter drizzled popcorn. 

Peanut Butter Popcorn Recipe

If peanut butter drizzled popcorn is wrong, I don’t want to be right. Sweet, salty, crunchy goodness in every bite – you will be licking your fingers by the time you reach the bottom of the bowl.

PB Drizzled Popcorn - The Lemon Bowl

I can’t tell you why I waited so long to share this recipe with all of you but I can assure you it will be worth the wait. In fact, it’s hardly a recipe at all, but it is my favorite way to enjoy popcorn when I’m craving something sweet. The healthy fats and protein in the peanut butter combined with the whole grain fiber and other minerals in the popcorn make this a guilt-free snack.

Bob's Red Mill Yellow Popcorn

If you love popcorn as much as I do, I must tell you about Bob’s Red Mill kernels. Giant, puffy, crunchy and fragrant – each piece is always fresh and full of flavor. While I will tell you where you can buy it, I will not tell you how much we go through on a monthly basis… I’m pleading the fifth.

Peanut Butter Popcorn - The Lemon Bowl

Once you try popcorn drizzled with warm, melted peanut butter for the first time you will be making it again and again.

No forks required.

4.63 from 8 votes
PB Drizzled Popcorn - The Lemon Bowl
Print
Peanut Butter Popcorn Recipe
Cook Time
5 mins
Total Time
5 mins
 
A sweet and salty snack you will be making again and again - nothing is more crowd-pleasing or delicious than peanut butter drizzled popcorn.
Course: Snack
Servings: 4
Calories: 280 kcal
Author: Liz DellaCroce
Ingredients
  • 1/2 cup Bob's Red Mill popcorn kernels yellow or white
  • 1/2 cup creamy natural peanut butter
  • salt to taste
US Measurements - Convert to Metric
Instructions
  1. Pop kernels with your favorite air-popper then place popcorn in a large bowl.
  2. Place peanut butter in a microwave-safe bowl and heat until melted, 30-40 seconds.
  3. Drizzle popcorn with melted peanut butter and toss well to coat. Sprinkle with salt to taste and serve immediately.
Recipe Notes

This recipe is delicious with oil-popped corn as well - I love using my Whirley Pop.

Nutrition Facts
Peanut Butter Popcorn Recipe
Amount Per Serving
Calories 280 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 3.7g 19%
Polyunsaturated Fat 13.3g
Sodium 151mg 6%
Total Carbohydrates 24.7g 8%
Dietary Fiber 5.6g 22%
Sugars 3.2g
Protein 9.9g 20%
* Percent Daily Values are based on a 2000 calorie diet.

 

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Comments

  1. For all those sweet tooths looking for a good snack with limited ingredients this is okay, after coating the popcorn with peanut but add sugar (to your taste) and a dash of salt! Also try using marshmallow fluff or Nutella with the peanut butter! Tastes amazing

    Reply

  2. Well, now I know what to do with all that popcorn I’ve apparently I’ve been saving for a special occasion! This peanut drizzle is totally that special occasion.

    Reply

  6. Seriously, what DOESN’T Bob’s Red Mill make? Just when I think I’m pretty familiar with most of their products, I’m like “What?!? Popcorn?”

    I imagine this would disappear in about 3-1/2 seconds at my next party!

    Reply

  13. I just recently found out that Bob’s had popcorn kernels last week when I went to the store to buy 8 different flours. I love you, Bob!

    Peanut butter is my weakness and I’m a big fan of popcorn so this recipe is TOPS!

    Reply

  14. I always love to have Crunchy, salty, buttery popcorn :D If I’m in hurry I prefer microwaved popcorn instead. Although, I’m on a strict diet, but would love to try Peanut Butter popcorn :)

    Reply

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