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Strawberry Banana Mango Chia Smoothie

Liz DellaCroce Avatar

LIZ DELLA CROCE

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This nutritious smoothie recipe is made with fresh strawberries, juicy mango and ripe bananas. Ground ginger provides the perfect balance to this sweet and fruity smoothie.

Strawberry Mango Chia Smoothie in a jar

Strawberry season is right around the corner here in Michigan and I could not be more excited!!

Strawberry Farm - The Lemon Bowl

To celebrate, every year I take my boys to a local strawberry farm to pick up two flats (16 quarts) – one for my mother and one for us.

Easy Vegan Smoothie with strawberries around the picture

When we get home, we head to the kitchen to bake 6 pies! Just kidding. We always freeze our summer strawberries so that we have local, seasonal berries on hand to use smoothies throughout the fall and winter.

Farmers Market Strawberries

If you’re curious about freezing berries this summer, it is easier than you think! Follow this step-by-step guide to freezing strawberries and your freezer will be filled with deliciousness in no time. You can use the same method for raspberries, blueberries, peas and more.

Easy Vegan Smoothie with strawberries around the picture

One of my favorite smoothie combinations includes strawberries, juicy mango, banana, ginger, flax and chia seeds.

Adding Banana to a blender

Pro Tip: When making smoothies, the riper the banana the better. I don’t like to add any additional sweetener like honey or agave to my smoothies so using naturally sweet, ripe fruit is the best way to ensure a delicious smoothie every time, without added sugar.

Dicing Mango

Frequently asked questions:

Can I use frozen fruit if I don’t have fresh?

Absolutely! Frozen fruit is always a good option, especially when certain produce is out of season or hard to source locally. We always have our freezer stocked with frozen berries, mango, pineapple, ripe bananas and more.

Can I prep this smoothie ahead of time?

While I don’t recommend blending smoothies in advance, a great time-saving hack is to stock your freezer with Make-Ahead Smoothie Freezer Packs. Then, in the morning, you simply add liquid and blend.

How can I make this smoothie dairy-free/vegan?

A great way to make this smoothie vegan is to replace the yogurt with full fat, Thai-style coconut milk. Alternatively, just add more water.

Are fruit smoothies a healthy breakfast option?

The secret to a healthy smoothie is to stick with unsweetened, whole fruit and no added sugar. For more nutrients and health benefits, flaxseed and chia seed area always a good add-in because they provide fiber, minerals and heart-healthy omega-3 fatty acids.
Pouring Smoothie into a glass

The amount of smoothie you’ll have at the end varies based on how much ice you add but this recipe is easy to double if you’re feeding the whole family.

Strawberry Mango Chia smoothie in a glass with strawberries

You can blend the chia seeds in but I love garnishing with chia so that you get that little crunchy texture as you’re sipping.

person smiling

What is your favorite recipe for strawberry season?? We always have big plans for creative ideas but honestly, we love eating them plain. And yes, by “plain” I also mean smashed up with a little sugar on top of a freshly baked shortcake topped with vanilla ice cream.

Happy strawberry season! Your straw is waiting.

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Strawberry Banana Mango Chia Smoothie?

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Strawberry Mango Chia Smoothie in a jar

Strawberry Banana Mango Chia Smoothie

5 stars average
Liz Della Croce
This nutritious smoothie recipe is made with fresh strawberries, juicy mango, and ripe bananas. Ground ginger is added to balance it out.
PREP: 5 minutes
TOTAL: 5 minutes
Servings2

Ingredients
 

  • 1 cup strawberries
  • 1 mango (peeled, pitted and chopped)
  • 1 banana
  • 1 cup plain, non-fat Greek yogurt
  • 1 tablespoons flax seed meal
  • 1 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • 2 handfuls of ice
  • 2 teaspoons chia seeds

Instructions
 

  • Place strawberries, mango, banana, yogurt, flax, ginger and cinnamon in a high speed blender and blend on high for 30-45 seconds.
  • Add ice and puree until smooth.
  • Sprinkle chia seeds in each glass before serving.

Last Step:

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Liz’s Notes

If you’re using frozen fruit, you may not need to add as much ice. We like our smoothies nice and frosty but feel free to skip the ice entirely!

Nutrition

Calories: 263kcal | Carbohydrates: 47g | Protein: 14.4g | Fat: 4.8g | Saturated Fat: 0.2g | Polyunsaturated Fat: 4.6g | Sodium: 47mg | Fiber: 9.4g | Sugar: 30.6g


5 from 2 votes (2 ratings without comment)

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20 responses to “Strawberry Banana Mango Chia Smoothie”

  1. Nutmeg Nanny Avatar
    Nutmeg Nanny

    This smoothies is very pretty :) and it sounds delightful!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Aww thank you. Love pretty smoothies.. usually they’re odd looking when I add spinach, cinnamon, etc. :)

  2. Mary @ Fit and Fed Avatar
    Mary @ Fit and Fed

    I miss Michigan strawberries! I don’t think the strawberries in Washington are quite as good (maybe it’s the rain?) though the small, flavorful berries of the Puget Summer variety are close. I’m always up for a strawberry smoothie recipe, especially one that includes mango. Right now, though, frozen strawberry kefir is the strawberry recipe I’m making the most.

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      Oh thank you for writing in! We definitely are lucky to have our strawberries but I can assure you we don’t take the short season for granted! We are freezing as many as possible!

  3. Liz DellaCroce Avatar
    Liz DellaCroce

    I couldn’t agree more. I bought two flats and need to buy more before the season ends!!

  4. Tieghan Avatar
    Tieghan

    Love this so much!! Chia seeds are awesome!

    1. Liz DellaCroce Avatar
      Liz DellaCroce

      I am turning into a total chia nut!