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The Best Way to Cut a Watermelon

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LIZ DELLA CROCE

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A step-by-step tutorial for breaking down a whole watermelon into perfect, bite-sized pieces, this is the best way to cut a watermelon.

When the weather starts to heat up, nothing is more satisfying than diving into a big bowl of chilled, juicy watermelon. Whether I’m getting ready to host a backyard BBQ, or simply want to prep fresh fruit ahead of time for my boys to grab throughout the week, I’ve learned an easy and fool-proof method for breaking down whole watermelons into perfectly cubed, bite-sized pieces. All you need is a large cutting board, a sharp chef’s knife, and a whole, seedless watermelon for The Best Way to Cut a Watermelon.

The Best Way to Cut a Watermelon

With a sharp knife, start by cutting off each end of the melon.

Now that it will sit still on the cutting board, start cutting the rind off at an angle, curving along the edge of the watermelon.

If you follow the natural curve of the watermelon, you’ll see little to no waste of the red flesh.

Next put the watermelon on its side and cut it into thick discs.

Stack the watermelon rounds and cut into strips.

Rotate the rounds 90 degrees, and cut into strips again, creating perfect watermelon cubes.

the best way to cut a watermelon

Now you have perfect cubes for picnics, fruit salads, or a mess-free way to serve watermelon to your kids! There you have it, the best way to cut a watermelon.

Helpful Tips

  • Make sure you’re cutting a ripe watermelon. Some tips I’ve found is that when you knock on it, it should sound somewhat hollow. The sunspot should be yellow and not white, and it should feel heavy for it’s size!
  • Make sure your knife is sharp! Especially for the size of the fruit, a sharp knife will slide easily and require less force.
  • Cut it in other ways. If you don’t cut the sides, you can still cut the watermelon into discs to easily cut into watermelon wedges or spears!

Frequently asked questions

How long will cut watermelon last in the fridge?

Watermelon will last up to 5 days stored in an air-tight container in the refrigerator.

Can you freeze watermelon?

Yes you can! Frozen watermelon is especially great for smoothies.

Should watermelon be served cold?

On a hot day, serving your watermelon chilled can be extra refreshing, but you can also serve it room temperature.

More Summertime REcipes

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Once you learn my easy method for breaking down a whole watermelon, you’ll never go back to slicing them the old-fashioned way.

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The Best Way to Cut a Watermelon

5 stars average
Liz Della Croce
A step-by-step tutorial to cutting a whole watermelon, this is the absolute best method for cutting a whole watermelon into perfect, bite-sized cubes.
PREP: 10 minutes
TOTAL: 10 minutes
Pin
Servings20

Ingredients
 

  • 1 whole seedless watermelon

Instructions
 

  • Slice off the ends of both sides of the watermelon.
  • Stand the watermelon up on one side so that it is flat on the cutting board. Using a sharp chef's knife, carefully slice off the rind in vertical strips from top to bottom, rotating the watermelon as you go. Continue until you've removed all of the green rind and white pith.
  • Slice the watermelon into rounds.
  • Stack the watermelon rounds then cut into vertical strips.
  • Rotate the stack and slice again to create bite-sized cubes. Place in a large serving bowl to serve!

Last Step:

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2 responses to “The Best Way to Cut a Watermelon”

  1. Mike Brucato Avatar
    Mike Brucato

    I used your cutting technique for watermelon! More fun and quicker than my old way! Thanks for the tip!

  2. Elizabeth Avatar
    Elizabeth

    I’ve had a watermellon for a week, but hesitated to cut it, as I didn’t know exactly how to! Thank you so much for this tutorial! It is just what I needed! I’ll never be intimidated by a watermellon again! :)