Perfect for using up fresh or frozen shrimp, here is a list of 15 of healthy and delicious shrimp recipes the whole family will enjoy.
I always joke that a well-stocked freezer is like having money in the bank. After all, that’s why I always keep mine fully stocked with ready-to-reheat freezer meals! Whether it’s keeping my freezer stocked with berries that I picked and froze while in season, pesto I made in the summer or a stack of blueberry pancakes and waffles that I froze during a lazy Sunday, one thing is for sure: having a well-stocked freezer is not only a great way to save money and but it’s also essential when maintaining a healthy lifestyle.

One item I always keep in the freezer is a bag of raw, peeled, deveined shrimp. A lean source of protein, shrimp is versatile, affordable, and always a big hit with my husband and kids.
Frequently asked questions:
What’s the best way to defrost frozen shrimp?
How long does frozen shrimp last in the freezer?
Ok now that we’ve covered the bases, let’s get into 15 easy, delicious and unique recipes for using frozen shrimp! Enjoy friends!
Recipes:
Cauliflower Shrimp Fried Rice
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Caribbean Shrimp Tacos with Mango Salsa
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How To Make Vietnamese Spring Rolls
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Arugula Salad with Shrimp
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Shrimp Pad Thai
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Spicy Shrimp Fra Diavolo With Linguine
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Chinese Shrimp and Broccoli Stir Fry
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Lemon Shrimp Pasta with Arugula

Caribbean Fish Soup (Fish Tea)
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Shrimp and Broccoli Penne
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Kung Pao Shrimp
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Shrimp Pho – Vietnamese Noodle Soup
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Shrimp Tostadas
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Thai Tom Yum Soup with Shrimp
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Vietnamese Shrimp Noodle Bowl
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Your fork is waiting.
Looking for more easy & healthy dinner ideas? Check out my Pinterest board!
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