From wonton soup and lettuce wraps and more, skip the take-out and make one of these 40+ healthy Asian-inspired recipes at home for dinner tonight!
Cooking with Asian ingredients is not only good for the waistline but it makes for healthy eating much more interesting! Whether it’s adding ginger root to your chicken stock, stirring in hoisin to your stir-fry or sautéing veggies in sesame oil, cooking Asian food is easier than you think! Save money and calories, ditch the takeout menu and try cooking one of these healthy Asian recipes today!
If you’ve been reading my blog for a while or follow me on Instagram, you are likely well aware that I’m mildly obsessed with Asian food. Whether it was my very first bite of dim sum in San Francisco’s Chinatown or large family gatherings at one of Berkeley’s many Thai restaurants, I have been eating authentic Asian food for as long as I can remember.
In fact, my Dad would frequently take my sisters and me out for “Sushi Saturdays” at Tokyo Grill, the same restaurant we now take our toddlers for salmon sashimi and spicy tuna rolls. The best weekends would end with a big Sunday dinner at Mr. Lee’s, a hole-in-the-wall Vietnamese restaurant where I learned how to dip the rice paper in hot water to create the perfect bbq pork fresh roll.
Needless to say, I am smitten with the salty, sour, sweet, and spicy flavors that makes Asian food so delicious and well balanced. As a result, if given the choice, I will always choose a steamy bowl of pho or a quick and easy stir-fry over a slice of pizza or a juicy burger any day of the week. The best part? By nature, authentic Asian food is often more nutritionally balanced than traditional American food.
Full of fresh vegetables, fragrant herbs and naturally low-calorie ingredients like soy sauce and rice vinegar, adding a few Asian recipes to your weekly meal plan is not only delicious but a great way to ensure a healthy meal the whole family will love. To get you started, here are 40 Healthy Asian-Inspired Recipes from some of your favorite food bloggers!
Your fork is waiting.
Asian Chopped Kale Salad with Miso Sesame Dressing
Asian Sweet Potato Noodles Recipe with Chicken & Vegetables
If you’ve never tried sweet potato noodles, now’s the time! This Asian sweet potato noodle recipe with chicken and vegetables is a breeze to cook, and has fantastic flavor.
A healthy spin on the popular restaurant appetizer. Packed with classic Asian flavors like ginger, hoisin and sesame, you won’t notice the missing fat and calories.
An easy and healthy slow cooker pork tenderloin recipe with Asian vibes and a ginger glaze that gets caramelized under the broiler. Bring on the crusty topping.
This CREAMY Slow Cooker Thai Peanut Butter Chicken is mixed with quinoa and a spicy cabbage slaw to make a family friendly, gluten free and healthy meal!
This Stir-Fry Sichuan Beef recipe is super flavorful. The sauce combines the flavors of soy, ginger, ketchup, hoisin sauce, and chili bean sauce. The vegetables include onions, green bell peppers, and a garnish of scallions, all ingredients that are readily available. The sauce is amazing.
This Asian inspired pasta salad is made with fresh asparagus and tossed in a creamy, flavor-packed peanut dressing made with lime juice, garlic, and ginger.
Chicken broth is slowly steeped with cinnamon, cloves, ginger and other Asian pantry staples then poured over rice noodles and topped with shredded chicken.
This easy to make slow cooker Asian braised beef combines garlic, ginger, lemongrass, soy sauce, and rice vinegar to create a delicious hearty dish. Serve it over rice, noodles, or steamed vegetables.
Thai Curry Fettuccine has a curry based sauce highlighted with bamboo shoots and peas. An authentic taste of Asia that is flavorful and very easy to prepare.
This authentic homemade wonton soup recipe is easy and fun to make! Each hearty bowl is packed with plump pork dumplings, fresh vegetables, and jumbo shrimp.
Vegan scallion pancakes require few ingredients but are full-on in flavour. Although they may look tricky to make if you’ve never done it before, the technique is actually very simple – just flatten, roll, coil, flatten and fry.
Be sure to check out my Asian Recipes Pinterest board for more fresh and fabulous ideas!
Hi, I’m Liz!
Hey there, I’m Liz Della Croce and I’m thrilled to have you here! My aim is to motivate and ignite your passion for cooking amazing meals for your loved ones. I believe in the power of real, wholesome ingredients that are bursting with flavor and won’t break the bank. Whether it’s a traditional Lebanese recipe from my family or a culinary creation from across the globe, you’ll be pleasantly surprised to discover that nutritious food can be exciting, affordable, and easy to prepare.
Thank you so much for including my orange chicken Liz! :) I LOVE the sound of sushi Saturdays. I could eat sushi every day of the week and be a very happy girl! Throw in a couple of spring rolls, and I’m all set. Pinned!
Great round up Liz! I love cooking Asian at home. It really does make me feel healthier :) I HAVE to try those Asian sloppy joes up there, I’ve never been a fan of the original version but those look great! Thanks so much for including my Asian pork! <3
I’m Liz Della Croce, a healthy food blogger dedicated to sharing nutritious, flavorful recipes made with seasonal ingredients and whole foods. Inspired by my Syrian and Jewish heritage, as well as my travels, I create easy dishes and practical tips to help you embrace a healthy lifestyle every day.
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