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Buttered Dill Potatoes

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Potatoes are steamed until tender then lightly tossed in butter and fresh dill to create this fast and easy side dish recipe.

This easy potato recipe is the recipe of my childhood. My mom would make these buttered dill potatoes at least once a week. 

Steamed potatoes tossed lightly with butter, dill, salt and pepper – it really doesn’t get any easier or tastier than that.

While you can certainly boil the potatoes, I like to steam them to lock in as many nutrients as possible. If you’re looking for a cheap steamer insert, I’ve used this one for years.

Creamy Little Company Potato baby potatoes are halved, steamed then tossed lightly in butter, fresh dill, salt and pepper. It’s as easy and as delicious as it sounds.

Serve with roasted chicken, meatloaf, baked salmon, pot roast – you name it! These potatoes are versatile, comforting and always a family favorite.

Your fork is waiting.

5 from 3 votes
Buttered Dill Potatoes - an easy side dish recipe
Print
Buttered Dill Potatoes
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

Potatoes are steamed until tender then lightly tossed in butter and fresh dill to create this fast and easy side dish recipe.

Course: Side Dish
Servings: 4
Calories: 153 kcal
Author: Liz DellaCroce
Ingredients
  • 16 Blushing Belle or other Little Potato Company Variety halved
  • 2 tablespoons unsalted butter
  • 2 tablespoons fresh dill minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
Instructions

  1. Fill a large pot with about 3 inches of water and place a steamer insert in the bottom of the pan. Bring to a boil.

  2. Place halved potatoes on top of the steamer insert and cover pot with a lid. Steam potatoes until fork tender, about 15 minutes.

  3. Remove steamed potatoes from the pot, drain water and remove steamer insert. Return potatoes to the warm pot and add butter, dill, salt and pepper. Toss to coat until butter is melted then serve warm.

Nutrition Facts
Buttered Dill Potatoes
Amount Per Serving
Calories 153 Calories from Fat 50
% Daily Value*
Total Fat 5.6g 9%
Saturated Fat 3.5g 18%
Polyunsaturated Fat 2.1g
Cholesterol 15mg 5%
Sodium 303mg 13%
Total Carbohydrates 14.9g 5%
Dietary Fiber 3.2g 13%
Protein 2.3g 5%
* Percent Daily Values are based on a 2000 calorie diet.

Photography by Alejandro Photography // Recipe by The Lemon Bowl

Disclosure: I am honored to be a Brand Ambassador for The Little Potato Company. Thank you for supporting the brands that make The Lemon Bowl possible. All thoughts are my own.

For more side dish recipes, check out my Pinterest board!

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Reader Interactions

Comments

  12. The combination of potatoes and the butter and dill is just perfect. I love how simple it is but full of flavor. I am going to be making these ASAP for my family!

    Reply

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